Occurrence of black and rotten grains in naked oat

Rostlinna Vyroba

Volumn 42, Issue 11, 1996, Pages 503-508

  Moudry J ^a   Nydl V ^a   Vozenilkova B ^a  

^a UNIVERSITY OF SOUTH BOHEMIA   (Czech Republic)

Author keywords

Black and rotten grains; Genotype; Naked oat; Quality; Site; Sowing term; Year

Indexed keywords

EID: 21444448976     PISSN: 0370663X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (12)

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9. MOUDRÝ, J. - NÝDL, V.: The influence of environment and field management factors on black point occurrence in naked oat panicle. Proc. 1st Eur. Oat Disease Nursery Workshop Petria 5, 29-90, 1995: 74.
10. NÁTROVÁ, Z. - SMOČEK, J.: Produktivita klasu obilovin. Stud. Inform., 1978 (1): 60.
11. PERUTÍK, R.: Hospodářský význam jarních obilnin proti napadení odnoží larvami bzunek (Oscinella sp.). [Vědecká práce.] Praha, VÚZ, ÚVTI 1965.
12. VALENTINE, J. - CLOTHIER, R.: The development of naked oats in the UK. Proc. 4th Int. Oat Conf. V1, The changing role of oats in human and animal nutrition, Adelaide 1992: 38-42.