The efficacy in vitro and in vivo of bacteriocin against erwinia amylovora: Comparison of biological and chemical control of fire blight

Acta Horticulturae

Volumn 411, Issue 1, 1996, Pages 355-359

  Jabrane, A ^a   Deckers, T ^b   Ledoux, L ^a   Lepoivre, P ^a   Thonart, P ^a  

^a UNIVERSITY OF LIÈGE   (Belgium)

^b Centre de Recherches de Gorsem   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

ENTEROBACTERIACEAE; ERWINIA AMYLOVORA;

EID: 2142790723     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.1996.411.72     Document Type: Conference Paper

References (3)

1. Beer, S. and Rundle, J.R. 1983. Suppression of Erwinia amylovora by Erwinia herbicola in immature pear fruits. Phytopathology 73:1346.
2. Smidt, M. and Vidaver, A.K. 1982. Bacteriocin production by Pseudomonas syringae PSW-1 in plant tissue. Can. J. Microbiol. 28: 600-604.
3. Kerr, A. 1980. Biological control of crown gall through production of agrocin 84. Plant Dis. 64:24-30.