Antioxidant capacity of Kraft black liquor from the pulp and paper industry

Journal of Environmental Biology

Volumn 26, Issue 3, 2005, Pages 603-608

  Perez Perez, Elizabeth ^a   Rodríguez Malaver, Antonio J ^a  

^a Universidad De Los Andes Facultad de Medicina   (Venezuela)

Author keywords

Black liquor; Fenton's reagent; Lignin; Lipid hydroperoxides; Lipid peroxidation; Malondialdehyde

Indexed keywords

BLACK LIQUOR; FENTON REAGENT; LIGNIN; LIPID HYDROPEROXIDE; MALONALDEHYDE; ORGANIC COMPOUND; REAGENT; UNCLASSIFIED DRUG;

ANTIOXIDANT;

ANTIOXIDANT ACTIVITY; ARTICLE; BRAIN; HOMOGENATE; INCUBATION TEMPERATURE; KIDNEY; LIPID PEROXIDATION; LIVER; LUNG; PAPER INDUSTRY; PULP PROCESSING;

EID: 21244486594     PISSN: 02548704     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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