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Volumn 27, Issue 7, 2005, Pages 483-487
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Anti-diabetic activity of β-glucans and their enzymatically hydrolyzed oligosaccharides from Agaricus blazei
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Author keywords
glucans; Agaricus blazei; Anti diabetic activity; Oligosaccharides
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Indexed keywords
BACTERIA;
CHROMATOGRAPHIC ANALYSIS;
ENZYMES;
EXTRACTION;
FILTRATION;
HYDROLYSIS;
AGARICUS BLAZEI MURILL;
BACILLUS MEGATERIUM;
GLUCANS;
OLIGOSACCHARIDES (AO);
POLYSACCHARIDES;
ANTIDIABETIC AGENT;
ANTILIPEMIC AGENT;
BETA GLUCAN;
CHOLESTEROL;
DISACCHARIDE;
ENDO 1,6 BETA GLUCANASE;
ENDO-1,6-BETA-GLUCANASE;
GLYCOSIDASE;
INSULIN;
OLIGOSACCHARIDE;
TRIACYLGLYCEROL;
TRISACCHARIDE;
AGARICUS;
ANIMAL;
ARTICLE;
BACILLUS MEGATERIUM;
BLOOD;
CHEMISTRY;
ENZYMOLOGY;
EXPERIMENTAL DIABETES MELLITUS;
ISOLATION AND PURIFICATION;
METABOLISM;
MOLECULAR WEIGHT;
RAT;
SECRETION;
SPRAGUE DAWLEY RAT;
AGARICUS;
ANIMALS;
ANTILIPEMIC AGENTS;
BACILLUS MEGATERIUM;
BETA-GLUCANS;
CHOLESTEROL;
DIABETES MELLITUS, EXPERIMENTAL;
DISACCHARIDES;
GLYCOSIDE HYDROLASES;
HYPOGLYCEMIC AGENTS;
INSULIN;
MOLECULAR WEIGHT;
OLIGOSACCHARIDES;
RATS;
RATS, SPRAGUE-DAWLEY;
TRIGLYCERIDES;
TRISACCHARIDES;
AGARICUS BLAZEI;
BACILLUS MEGATERIUM;
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EID: 21144457000
PISSN: 01415492
EISSN: None
Source Type: Journal
DOI: 10.1007/s10529-005-2225-8 Document Type: Article |
Times cited : (182)
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References (9)
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