Root traits, nutrient uptake, multi-location grain yield and benefit-cost ratio of two lentil (Lens culinaris, Medikus.) varieties

Plant and Soil

Volumn 272, Issue 1-2, 2005, Pages 153-161

  Gahoonia, Tara S ^a   Ali, Omar ^b   Sarker, A ^c   Rahman, M Matiur ^d   Erskine, W ^c  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b Pulses Research Center   (Bangladesh)

^c INTERNATIONAL CENTER FOR AGRICULTURAL RESEARCH IN THE DRY AREAS ICARDA   (Syrian Arab Republic)

^d BANGLADESH AGRICULTURAL RESEARCH INSTITUTE   (Bangladesh)

Author keywords

Benefit cost ratio; Breeding; Genetic diversity; Lentil; Root system

Indexed keywords

NUTRIENT UPTAKE; PLANT BREEDING; ROOT SYSTEM; YIELD;

LENS CULINARIS;

EID: 21144437790     PISSN: 0032079X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11104-004-4573-x     Document Type: Article

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