Colour characterisation of thyme and avocado honeys by diffuse reflectance spectrophotometry and spectroradiometry

European Food Research and Technology

Volumn 218, Issue 5, 2004, Pages 488-492

  Terrab, Anass ^a   González Miret, Lourdes ^a   Heredia, Francisco J ^a  

^a UNIVERSITY OF SEVILLE   (Spain)

Author keywords

Avocado honey; Colour; Spectrophotometer; Spectroradiometer; Thyme honey

Indexed keywords

COLOR; LIGHT; PARAMETER ESTIMATION; PLANT CELL CULTURE; RADIOMETRY; REFLECTION; SPECTROPHOTOMETRY; STATISTICAL METHODS;

AVOCADO HONEY; CHROMATIC ANALYSIS; SPECTRORADIOMETER; THYME HONEY;

FOOD PRODUCTS;

PERSEA AMERICANA; THYMUS VULGARIS;

EID: 21044448991     PISSN: 14382377     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00217-004-0890-9     Document Type: Article

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