Influence of fatty alcohol antifoam suspensions on foam stability

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Volumn 263, Issue 1-3 SPEC. ISS., 2005, Pages 239-249

  Joshi, K S ^a   Jeelani, S A K ^a   Blickenstorfer, C ^b   Naegeli, I ^b   Windhab, E J ^a  

^a ETH ZURICH   (Switzerland)

^b Dr W Kolb AG   (Switzerland)

Author keywords

Antifoam; Bubbles; Coalescence; Foam; Hydrophobicity

Indexed keywords

ALCOHOLS; BUBBLES (IN FLUIDS); COALESCENCE; HIGH TEMPERATURE EFFECTS; MELTING; PARTICLE SIZE ANALYSIS; POLYSACCHARIDES; REACTION KINETICS; SCANNING ELECTRON MICROSCOPY; SURFACE ACTIVE AGENTS; SUSPENSIONS (FLUIDS);

ANTIFOAMS; FOAM STABILITY; NON-IONIC SURFACTANTS; ROOM TEMPERATURE (RT);

FOAMS;

ANTIFOAMING AGENT; FATTY ALCOHOL; SURFACTANT; WATER;

AIR; CONFERENCE PAPER; KINETICS; MELTING POINT; PARTICLE SIZE; PRIORITY JOURNAL; ROOM TEMPERATURE; SCANNING ELECTRON MICROSCOPE; TEMPERATURE; THEORETICAL MODEL;

EID: 20444445983     PISSN: 09277757     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.colsurfa.2005.01.004     Document Type: Conference Paper

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