Changes in Concentration of Ibotenic Acid and Muscimol in the Fruit Body of Amanita muscaria during the Reproduction Stage*1(*1Food Hygienic Studies of Toxigenic Basidiomycotina. II)

Journal of the Food Hygienic Society of Japan

Volumn 34, Issue 1, 1993, Pages 18-

  Tsunoda, Koujun ^a   Inoue, Noriko ^a   Aoyagi, Yasuo ^b   Sugahara, Tatsuyuki ^b  

^a Suginami City Institute of Public Health Research ^*  (Japan)

^b KAGAWA NUTRITION UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 20444414657     PISSN: 00156426     EISSN: None     Source Type: Journal    
DOI: 10.3358/shokueishi.34.18     Document Type: Article

References (9)

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4. Core, M. G., Jordan, P. M.: J. Chromatogr. 243, 323~328 (1982).
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7. Muller, G. F. R., Eugster, C. H.: Helv. Chim. Acta 48, 910~926 (1965).
8. Eugster, C. H., Muller, G. F. R., Good, R.: Tetrahedron Lett. 23, 1,813~1,815 (1965).
9. Wieland, Th.: Science 159, 946~952 (1968).