Gelling temperatures of high acyl gellan as affected by monovalent and divalent cations with dynamic rheological analysis

Carbohydrate Polymers

Volumn 56, Issue 1, 2004, Pages 27-33

  Huang, Yiqun ^a   Singh, Pawan P ^b   Tang, Juming ^a   Swanson, Barry G ^a  

^a WASHINGTON STATE UNIVERSITY   (United States)

^b UNIVERSITY OF IDAHO   (United States)

Author keywords

Calcium; Cations; Dynamic rheological analysis; Gellan; Gelling temperature; High acyl; Magnesium; Potassium; Sodium

Indexed keywords

CALCIUM; DATA REDUCTION; DIFFERENTIAL SCANNING CALORIMETRY; MAGNESIUM PRINTING PLATES; POSITIVE IONS; POTASSIUM; RHEOLOGY; SODIUM; SOL-GELS; SOLUTIONS;

DYNAMIC RHEOLOGICAL ANALYSIS; GELLAN; GELLING TEMPERATURE; HIGH ACYL;

POLYSACCHARIDES;

EID: 2042470779     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2003.11.014     Document Type: Article

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