Quantification and determination of chemical composition of the essential oil extracted from natural orange blossom water (Citrus aurantium L. ssp. aurantium)

International Journal of Aromatherapy

Volumn 15, Issue 2, 2005, Pages 94-97

  Jeannot, V ^a   Chahboun, J ^a   Russell, D ^a   Baret, P ^b  

^a Phytotagante ^*  (France)

^b UNIVERSITÉ DE LA RÉUNION   (France)

Author keywords

Citrus aurantium ssp. aurantium; Gas chromatography; Hydrolat; Orange blossom water

Indexed keywords

CITRUS AURANTIUM EXTRACT; ESSENTIAL OIL; PLANT EXTRACT; UNCLASSIFIED DRUG;

ANALYTIC METHOD; ARTICLE; CHEMICAL COMPOSITION; CONTROLLED STUDY; DISSOLUTION; DRUG DETERMINATION; DRUG ISOLATION; GAS CHROMATOGRAPHY; LIQUID LIQUID EXTRACTION; MEDICINAL PLANT; MOROCCO; NONHUMAN; ORANGE (FRUIT); SAMPLING; SOUR ORANGE;

EID: 20144362717     PISSN: 09624562     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijat.2005.03.012     Document Type: Article

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