Detection of sorbitol-negative and sorbitol-positive Shiga toxin-producing Escherichia coli, Listeria monocytogenes, Campylobacter jejuni, and Salmonella spp. in dairy farm environmental samples.

Foodborne pathogens and disease

Volumn 1, Issue 2, 2004, Pages 97-104

  Murinda, S E ^a   Nguyen, L T ^a   Nam, H M ^a   Almeida, R A ^a   Headrick, S J ^a   Oliver, S P ^a  

^a UNIVERSITY OF TENNESSEE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

SHIGA TOXIN; SORBITOL;

ANIMAL; ANIMAL DISEASE; ANIMAL HUSBANDRY; ARTICLE; BACTERIAL COUNT; BIOSYNTHESIS; CAMPYLOBACTER JEJUNI; CATTLE; DAIRYING; DISEASE CARRIER; ESCHERICHIA COLI; ESCHERICHIA COLI O157; FECES; FOOD CONTROL; HYGIENE; ISOLATION AND PURIFICATION; LISTERIA MONOCYTOGENES; METABOLISM; METHODOLOGY; MICROBIOLOGY; PATHOGENICITY; POLYMERASE CHAIN REACTION; SAFETY; SALMONELLA; STANDARD;

ANIMAL HUSBANDRY; ANIMALS; CAMPYLOBACTER JEJUNI; CATTLE; COLONY COUNT, MICROBIAL; CONSUMER PRODUCT SAFETY; DAIRYING; DISEASE RESERVOIRS; ENVIRONMENTAL MICROBIOLOGY; ESCHERICHIA COLI; ESCHERICHIA COLI O157; FECES; FOOD MICROBIOLOGY; HYGIENE; LISTERIA MONOCYTOGENES; POLYMERASE CHAIN REACTION; SALMONELLA; SHIGA TOXIN; SORBITOL;

EID: 20044375419     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/153531404323143611     Document Type: Article

References (0)