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Volumn 109, Issue 18, 2005, Pages 9111-9118

Hydration forces underlie the exclusion of salts and of neutral polar solutes from hydroxypropylcellulose

Author keywords

[No Author keywords available]

Indexed keywords

HYDROXYPROPYLCELLULOSE; INTERMOLECULAR FORCES; POLAR SOLUTES; THERMODYNAMIC FORCES;

EID: 19944423827     PISSN: 15206106     EISSN: None     Source Type: Journal    
DOI: 10.1021/jp046999k     Document Type: Article
Times cited : (37)

References (36)
  • 4
    • 0029130871 scopus 로고
    • Macromolecules and water: Probing with osmotic stress
    • Johnson, M. L., Ackers, G. K., Eds.; Academic Press: New York
    • Parsegian, V. A.; Rand, R. P.; Rau, D. C. Macromolecules and water: Probing with osmotic stress. In Methods in Enzymology; Johnson, M. L., Ackers, G. K., Eds.; Academic Press: New York, 1995; Vol. 259; p 43.
    • (1995) Methods in Enzymology , vol.259 , pp. 43
    • Parsegian, V.A.1    Rand, R.P.2    Rau, D.C.3
  • 16
    • 0022459444 scopus 로고
    • Osmotic stress for the direct measurement of intermolecular forces
    • Packer, L., Ed.; Academic Press: New York
    • Parsegian, V. A.; Rand, R. P.; Fuller, N. L.; Rau, D. C. Osmotic stress for the direct measurement of intermolecular forces. In Methods in Enzymology; Packer, L., Ed.; Academic Press: New York, 1986; Vol. 127; p 400.
    • (1986) Methods in Enzymology , vol.127 , pp. 400
    • Parsegian, V.A.1    Rand, R.P.2    Fuller, N.L.3    Rau, D.C.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.