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Volumn 104, Issue 10, 2004, Pages 1623-
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What is a raw foods diet and are there any risks or benefits associated with it?
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Author keywords
[No Author keywords available]
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Indexed keywords
ALTERNATIVE MEDICINE;
ARTICLE;
COOKING;
DIET;
FOOD CONTAMINATION;
FOOD CONTROL;
HUMAN;
INSTRUMENTATION;
METHODOLOGY;
NUTRITIONAL REQUIREMENT;
NUTRITIONAL VALUE;
RISK ASSESSMENT;
TEMPERATURE;
VEGETARIAN DIET;
COOKERY;
DIET;
DIET FADS;
DIET, VEGETARIAN;
FOOD CONTAMINATION;
FOOD MICROBIOLOGY;
HUMANS;
NUTRITIONAL REQUIREMENTS;
NUTRITIVE VALUE;
RISK ASSESSMENT;
TEMPERATURE;
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EID: 19644372139
PISSN: 00028223
EISSN: None
Source Type: Journal
DOI: 10.1016/j.jada.2004.08.016 Document Type: Article |
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Times cited : (15)
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References (0)
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