Volatile constituents of the flower and fruit oils of Pittosporum tobira (Thunb.) Ait. grown in Iran

Zeitschrift fur Naturforschung - Section C Journal of Biosciences

Volumn 59, Issue 3-4, 2004, Pages 174-176

  Nickavar, Bahman ^a   Amin, Gholamreza ^b   Yosefi, Maryam ^b  

^a SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Essential Oil; GC MS Analysis; Pittosporum tobira (Thunb.) Ait.

Indexed keywords

MAGNOLIOPHYTA; PITTOSPORUM; PITTOSPORUM TOBIRA;

EID: 1942445223     PISSN: 09395075     EISSN: None     Source Type: Journal    
DOI: 10.1515/znc-2004-3-406     Document Type: Article

References (6)

1. Adams R.-P. (1995), Identification of Essential Oil Components by Gas Chromatography/Mass Spectroscopy. Allured Publishing Co., Carol Stream, IL.
2. Ghahreman A. (2001), Flora of Iran, Vol. 21. Research Institute of Forests and Rangelands, Tehran, no. 2587.
3. Jennings W. and Shibamoto T. (1980), Qualitative Analysis of Flavor and Fragrance Volatiles by Capillary Gas Chromatography. Academic Press, New York.
4. Mozaffarian V.-A. (1996), A Dictionary of Iranian Plants Names. Farhang Moaser Publishers, Tehran, p. 417.
5. Swigar A.-A. and Silverstein R.-M. (1981), Monoterpenes. Aldrich Chemical Company, Inc., Milwaukee, WI.
6. Zhaolin L., Haiquan L., Ning C., Dunyuan X., and Yaozu C. (1990), Study on the chemical constituents of fragrance volatiles of fresh flowers of Pittosporum tobira. Lanzhou Daxue Xuebao, Ziran Kexueban. 26, 70-73 (in Chinese).