Ruminal fermentation and degradation patterns, protozoa population, and urinary purine derivatives excretion in goats and wethers fed diets based on two-stage olive cake: Effect of PEG supply

Journal of Animal Science

Volumn 82, Issue 7, 2004, Pages 2023-2032

  Yanez Ruiz D R ^a   Moumen, A ^a   Martin Garcia A I ^a   Molina Alcaide, E ^a  

^a CSIC   (Spain)

Author keywords

Goats; Polyethylene Glycol; Protozoa; Purine Derivatives; Sheep; Two Stage Olive Cake

Indexed keywords

ANIMALIA; CAPRA HIRCUS; ENTODINIOMORPHIDA; HORDEUM VULGARE SUBSP. VULGARE; MEDICAGO SATIVA; OLIGOHYMENOPHOREA; OVIS ARIES; PROTOZOA;

EID: 19244368010     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/2004.8272023x     Document Type: Article

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