Dietary fiber, potassium, magnesium and calcium in relation to the risk of preeclampsia

Journal of Reproductive Medicine for the Obstetrician and Gynecologist

Volumn 50, Issue 5, 2005, Pages 332-344

  Frederick, Ihunnaya O ^a   Williams, Michelle A ^b   Dashow, Edward ^b   Kestin, Mark ^b   Zhang, Cuilin ^b   Leisenring, Wendy M ^b  

^a SWEDISH MEDICAL CENTER   (United States)

^b NONE

Author keywords

Calcium; Dietary fiber; Magnesium; Potassium; Preeclampsia

Indexed keywords

CALCIUM; MAGNESIUM; POTASSIUM;

ADULT; ARTICLE; CALCIUM INTAKE; DIETARY FIBER; DIETARY INTAKE; FEMALE; FRUIT; HIGH POTASSIUM INTAKE; HIGH RISK PREGNANCY; HUMAN; HYPERTENSION; LOGISTIC REGRESSION ANALYSIS; LOW FAT DIET; MATERNAL NUTRITION; POTASSIUM RESTRICTION; PREECLAMPSIA; PRIORITY JOURNAL; RISK FACTOR; RISK REDUCTION; VEGETABLE;

ADOLESCENT; ADULT; CALCIUM, DIETARY; CASE-CONTROL STUDIES; DIET; DIETARY FIBER; FEMALE; HUMANS; MAGNESIUM; POTASSIUM; PRE-ECLAMPSIA; PREGNANCY; RISK FACTORS;

EID: 18844428852     PISSN: 00247758     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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