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Wang, N.3
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49
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0038143617
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Differential modulation of Toll-like receptors by fatty acids: Preferential inhibition by n-3 polyunsaturated fatty acids
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Lee JY, Plakidas A, Lee WH, et al. Differential modulation of Toll-like receptors by fatty acids: preferential inhibition by n-3 polyunsaturated fatty acids. J Lipid Res 2003; 44:479-486.
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J Lipid Res
, vol.44
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Lee, J.Y.1
Plakidas, A.2
Lee, W.H.3
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50
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3042633626
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Polyunsaturated fatty acids and gene expression
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Lapillonne A, Clarke S, Heird W. Polyunsaturated fatty acids and gene expression. Curr Opin Clin Nutr Metab Care 2004; 7:151-156. This paper reviews data recently generated by cDNA microarray technology. The data confirm effects of n-3 polyunsaturated fatty acids on lipolytic and lipogenic gene expression and on a number of pathways important in immune response, including oxidative stress response and antioxidant capacity, cell proliferation, cell growth and apoptosis, cell signaling and cell transduction.
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(2004)
Curr Opin Clin Nutr Metab Care
, vol.7
, pp. 151-156
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Lapillonne, A.1
Clarke, S.2
Heird, W.3
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51
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4644289020
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Polyunsaturated fatty acid regulation of gene expression
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Sampath H, Ntambi JM. Polyunsaturated fatty acid regulation of gene expression. Nutr Rev 2004; 62:333-339. This paper also examines the important effects of n-3 PUFA expression on gene regulation. Specifically, the authors discuss effects of PUFA on transcription factors such as SREBP1c and nuclear receptors such as PPAR-alpha, HNF-4alpha and LXRalpha.
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(2004)
Nutr Rev
, vol.62
, pp. 333-339
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Sampath, H.1
Ntambi, J.M.2
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53
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2342629983
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Oral essential fatty acid supplementation in atopic dermatitis: A meta-analysis of placebo-controlled trials
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van Gool CJ, Zeegers MP, Thijs C. Oral essential fatty acid supplementation in atopic dermatitis: a meta-analysis of placebo-controlled trials. Br J Dermatol 2004; 150:728-740. This paper provides a summary of placebo-controlled trials with essential fatty acids for the treatment of atopic dermatitis. Only five trials with fish oil supplementation achieved the inclusion criteria for meta-analysis. The overall effect of fish oil on the severity of atopic dermatitis did not indicate any clinical benefit, although there were insufficient data to determine effectiveness in children.
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(2004)
Br J Dermatol
, vol.150
, pp. 728-740
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Van Gool, C.J.1
Zeegers, M.P.2
Thijs, C.3
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54
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3042538988
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Ratio of omega-6 to omega-3 fatty acids and childhood asthma
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Oddy WH, de Klerk NH, Kendall GE, et al. Ratio of omega-6 to omega-3 fatty acids and childhood asthma. J Asthma 2004; 41:319-326. Using a nested case-control cross-sectional study design within a prospective birth cohort (Western Australian Pregnancy Cohort Study), food-intake data were analysed from 166 children (6-8 years) and 169 controls. Following adjustment for covariates, the association between the ratio of n-6:n-3 fatty acids and risk for current asthma (P = 0.022). These data provide evidence that promotion of a diet with increased n-3 fatty acids and reduced n-6 fatty acids to protect children against symptoms of asthma is warranted.
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(2004)
J Asthma
, vol.41
, pp. 319-326
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Oddy, W.H.1
De Klerk, N.H.2
Kendall, G.E.3
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55
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4344571504
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The relation of breastfeeding and body mass index to asthma and atopy in children: A prospective cohort study to age 6 years
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Oddy WH, Sherriff JL, de Klerk NH, et al. The relation of breastfeeding and body mass index to asthma and atopy in children: a prospective cohort study to age 6 years. Am J Public Health 2004; 94:1531-1537.
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Am J Public Health
, vol.94
, pp. 1531-1537
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Oddy, W.H.1
Sherriff, J.L.2
De Klerk, N.H.3
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56
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0034984143
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Are human milk polyunsaturated fatty acids (PUFA) related to atopy in the mother and her child?
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Duchen K. Are human milk polyunsaturated fatty acids (PUFA) related to atopy in the mother and her child? Allergy 2001; 56:587-592.
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(2001)
Allergy
, vol.56
, pp. 587-592
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Duchen, K.1
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57
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1642523450
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Fatty acids in colostrum from mothers of children at high risk of atopy in relation to clinical and laboratory signs of allergy in the first year of life
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Reichardt P, Muller D, Posselt U, et al. Fatty acids in colostrum from mothers of children at high risk of atopy in relation to clinical and laboratory signs of allergy in the first year of life. Allergy 2004; 59:394-400.
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(2004)
Allergy
, vol.59
, pp. 394-400
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Reichardt, P.1
Muller, D.2
Posselt, U.3
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58
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4143131569
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Breast milk fatty acids, eicosanoids, and cytokines in mothers with and without allergic disease
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Laiho K, Lampi AM, Hamalainen M, et al. Breast milk fatty acids, eicosanoids, and cytokines in mothers with and without allergic disease. Pediatr Res 2003; 29:29.
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(2003)
Pediatr Res
, vol.29
, pp. 29
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Laiho, K.1
Lampi, A.M.2
Hamalainen, M.3
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59
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0037251091
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Eighteen-month outcomes of house dust mite avoidance and dietary fatty acid modification in the Childhood Asthma Prevention Study (CAPS)
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Mihrshahi S, Peat JK, Marks GB, et al. Eighteen-month outcomes of house dust mite avoidance and dietary fatty acid modification in the Childhood Asthma Prevention Study (CAPS). J Allergy Clin Immunol 2003; 111:162-168.
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(2003)
J Allergy Clin Immunol
, vol.111
, pp. 162-168
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Mihrshahi, S.1
Peat, J.K.2
Marks, G.B.3
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60
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11144315382
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Effect of omega-3 fatty acid concentrations in plasma on symptoms of asthma at 18 months of age
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Mihrshahi S, Peat JK, Webb K, et al. Effect of omega-3 fatty acid concentrations in plasma on symptoms of asthma at 18 months of age. Pediatr Allergy Immunol 2004; 15:517-522. This publication provides further data from the Childhood Allergy Prevention study (CAPS) [59], which examined the effect of reduced exposure to house dust mite and supplementation with fish oil on the reduction of allergic disease in infants at high risk of atopy (parents or siblings with atopy). At 18 months of age, there was a significant reduction in wheeze in children with high omega-3 fatty acid concentrations in plasma. HDM avoidance had no effect on serum IgE, atopy or asthma.
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(2004)
Pediatr Allergy Immunol
, vol.15
, pp. 517-522
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Mihrshahi, S.1
Peat, J.K.2
Webb, K.3
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61
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4944239843
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Three-year outcomes of dietary fatty acid modification and house dust mite reduction in the Childhood Asthma Prevention Study
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Peat JK, Mihrshahi S, Kemp AS, et al. Three-year outcomes of dietary fatty acid modification and house dust mite reduction in the Childhood Asthma Prevention Study. J Allergy Clin Immunol 2004; 114:807-813. This is a follow-up publication from the CAPS study [59], examining the effects of the same intervention (above) at age 3 years. A significant 10% reduction (95% CI 3.7 to 16.4; P = 0.003) of cough in atopic but not non-atopic children was seen. This study indicates potential benefits of fish oil supplementation in early life to reduce some symptoms of allergic disease.
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(2004)
J Allergy Clin Immunol
, vol.114
, pp. 807-813
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Peat, J.K.1
Mihrshahi, S.2
Kemp, A.S.3
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62
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0242499985
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Maternal fish oil supplementation in pregnancy reduces interleukin-13 levels in cord blood of infants at high risk of atopy
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Dunstan JA, Mori TA, Barden A, et al. Maternal fish oil supplementation in pregnancy reduces interleukin-13 levels in cord blood of infants at high risk of atopy. Clin Exp Allergy 2003; 33:442-448.
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(2003)
Clin Exp Allergy
, vol.33
, pp. 442-448
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Dunstan, J.A.1
Mori, T.A.2
Barden, A.3
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63
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Effects of n-3 polyunsaturated fatty acid supplementation in pregnancy on maternal and fetal erythrocyte fatty acid composition
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Dunstan JA, Mori TA, Barden A, et al. Effects of n-3 polyunsaturated fatty acid supplementation in pregnancy on maternal and fetal erythrocyte fatty acid composition. Eur J Clin Nutr 2004; 58:429-437. This is one of a series of papers from our group which describe the key results from a randomized control trial using fish oil in pregnancy to assess the effects on PUFA status and immune function of infants at high risk of allergy (because of maternal allergic disease). This trial included 98 allergic women who were randomized to receive fish oil (3.7 g n-3 PUFA/day) or control (olive oil) capsules from 20 weeks' gestation until delivery. The results from the study confirm that maternal fish oil supplementation alters cellular n-3 and n-6 PUFA balance and has the capacity to influence neonatal immune function [62]. It provides important preliminary evidence that fish oil may have the potential to reduce the risk of allergic disease and provides a strong case for future larger studies.
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(2004)
Eur J Clin Nutr
, vol.58
, pp. 429-437
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Dunstan, J.A.1
Mori, T.A.2
Barden, A.3
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64
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4143067945
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The effect of supplementation with fish oil during pregnancy on breast milk immunoglobulin A, soluble CD14, cytokine levels and fatty acid composition
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..] conducted by our group in which pregnant women received fish oil or placebo. Fish oil supplementation was associated with altered breast milk n-3 PUFA levels, which were positively associated with IgA, IL-6, IL-10 and sCD14. These data suggest potential immunoregulatory effects of n-3 supplementation in early life.
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(2004)
Clin Exp Allergy
, vol.34
, pp. 1237-1242
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Dunstan, J.A.1
Roper, J.2
Mitoulas, L.3
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65
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0033811930
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Use of cod liver oil during pregnancy associated with lower risk of Type I diabetes in the offspring
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Stene LC, Ulriksen J, Magnus P, Joner G. Use of cod liver oil during pregnancy associated with lower risk of Type I diabetes in the offspring. Diabetologia 2000; 43:1093-1098.
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Diabetologia
, vol.43
, pp. 1093-1098
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Stene, L.C.1
Ulriksen, J.2
Magnus, P.3
Joner, G.4
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66
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0642307067
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Use of cod liver oil during the first year of life is associated with lower risk of childhood-onset type 1 diabetes: A large, population-based, case-control study
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Stene LC, Joner G. Use of cod liver oil during the first year of life is associated with lower risk of childhood-onset type 1 diabetes: a large, population-based, case-control study. Am J Clin Nutr 2003; 78:1128-1134.
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Am J Clin Nutr
, vol.78
, pp. 1128-1134
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Stene, L.C.1
Joner, G.2
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67
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1642417506
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Time trend investigation of PCBs, PBDEs, and organochlorine pesticides in selected n-3 polyunsaturated fatty acid rich dietary fish oil and vegetable oil supplements; nutritional relevance for human essential n-3 fatty acid requirements
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Jacobs MN, Covaci A, Gheorghe A, Schepens P. Time trend investigation of PCBs, PBDEs, and organochlorine pesticides in selected n-3 polyunsaturated fatty acid rich dietary fish oil and vegetable oil supplements; nutritional relevance for human essential n-3 fatty acid requirements. J Agric Food Chem 2004; 52:1780-1788.
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(2004)
J Agric Food Chem
, vol.52
, pp. 1780-1788
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Jacobs, M.N.1
Covaci, A.2
Gheorghe, A.3
Schepens, P.4
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68
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10044236680
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The production of long chain polyunsaturated fatty acids in transgenic plants by reverse-engineering
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Napier JA, Beaudoin F, Michaelson LV, Sayanova O. The production of long chain polyunsaturated fatty acids in transgenic plants by reverse-engineering. Biochimie 2004; 86:785-792.
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(2004)
Biochimie
, vol.86
, pp. 785-792
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Napier, J.A.1
Beaudoin, F.2
Michaelson, L.V.3
Sayanova, O.4
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69
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10844257399
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The immunomodulatory effects of novel beta-oxa, beta-thia, and gamma-thia polyunsaturated fatty acids on human T lymphocyte proliferation, cytokine production, and activation of protein kinase C and MAPKs
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Costabile M, Hii CS, Melino M, et al. The immunomodulatory effects of novel beta-oxa, beta-thia, and gamma-thia polyunsaturated fatty acids on human T lymphocyte proliferation, cytokine production, and activation of protein kinase C and MAPKs. J Immunol 2005; 174:122-143. A report on the properties of novel synthetic long-chain PUFA which retain the immunosuppressive properties of the n-3 PUFAs (EPA and DHA) but not the neutrophil-stimulating properties indicating the potential to generate anti-inflammatory agents by chemically engineering PUFA.
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(2005)
J Immunol
, vol.174
, pp. 122-143
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Costabile, M.1
Hii, C.S.2
Melino, M.3
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