A method for simultaneous fluorometry and rheology of connective tissue in bulk meat

Meat Science

Volumn 70, Issue 4, 2005, Pages 605-611

  Swatland, H J ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

Connective tissue; Fibre optics; Fluorescence; Penetrometer rheology

Indexed keywords

CONNECTIVE TISSUES; FIBRE-OPTICS; MEAT GRADING; PENETROMETER RHEOLOGY;

DIFFUSION; EPIDEMIOLOGY; FLUORESCENCE; FLUOROMETERS; OPTICAL FIBERS; RHEOLOGY; TISSUE;

MEATS;

EID: 18844394859     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2005.02.010     Document Type: Article

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