Partial purification and characterization of protease enzyme from Bacillus subtilis and Bacillus cereus

Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology

Volumn 121, Issue 1-3, 2005, Pages 183-194

  Orhan, Elif ^a   Omay, Didem ^a   Güvenilir, Yüksel ^a  

^a ISTANBUL TECHNICAL UNIVERSITY   (Turkey)

Author keywords

Bacillus cereus; Bacillus subtilis; Enzyme; Isolation; Protease; Purification

Indexed keywords

AMMONIUM COMPOUNDS; BACTERIA; CHARACTERIZATION; CHROMATOGRAPHIC ANALYSIS; DIALYSIS; ELECTROPHORESIS; ENZYME INHIBITION; ION EXCHANGE; POLYAMIDES; PRECIPITATION (CHEMICAL); PURIFICATION;

BACILLUS CEREUS; BACILLUS SUBTILIS; MOLECULAR MASS; NUTRIENTS; PARTIAL PURIFICATION;

ENZYMES;

2 DIETHYLAMINOETHANOL; AMMONIUM SULFATE; BACTERIAL ENZYME; CELLULOSE; ENZYME ACTIVATOR; PROTEINASE; PROTEINASE INHIBITOR;

BACILLUS CEREUS; BACILLUS SUBTILIS; CONFERENCE PAPER; DIALYSIS; ENZYME ACTIVATION; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME INHIBITION; ENZYME ISOLATION; ENZYME KINETICS; ENZYME PURIFICATION; ENZYME STABILITY; ENZYME SUBSTRATE; HOMOGENATE; ION EXCHANGE CHROMATOGRAPHY; MOLECULAR WEIGHT; NONHUMAN; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRECIPITATION; REACTION TIME; SPOROGENESIS; SUPERNATANT; TEMPERATURE;

BACILLUS CEREUS; BACILLUS SUBTILIS;

EID: 18844370128     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/978-1-59259-991-2_16     Document Type: Conference Paper

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