Influence of sodium tripolyphosphate on growth of Pseudomonas fluorescens

Fisheries Science

Volumn 65, Issue 1, 1999, Pages 175-176

  Fukao, Tadashi ^a   Ohta, Yoshiyuki ^b  

^a NIPPON SHINYAKU CO LTD   (Japan)

^b HIROSHIMA UNIVERSITY   (Japan)

Author keywords

Food preservation; Polyphosphate; Protease; Pseudomonas fluorescens; Sodium tripolyphosphate

Indexed keywords

EID: 18644383312     PISSN: 09199268     EISSN: None     Source Type: Journal    
DOI: 10.2331/fishsci.65.175     Document Type: Article

References (4)

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2. Y. Nishiura, M. Nanba, M. Itou, T. Fukao, and H. Sawada: Nippon Shokuhin Kogyo Gakkaishi, 38, 1002-1012 (1991). (in Japanese)
3. T.Fukao, S. Ohyabu, H. Sawada, and Y. Ohta: Fisheries Science, 64, 57-61 (1998).
4. S. Akabori: Method of study on enzyme, vol. 2, 8th ed., Asakura syoten, Tokyo, 1955, pp. 240-246. (in Japanese)