Effect of drying methods on nutritional composition of dehydrated aonla fruit (Emblica officinalis Garten) during storage

Plant Foods for Human Nutrition

Volumn 58, Issue 3, 2003, Pages 1-9

  Pragati, ^a   Dahiya, S ^a   Dhawan, S S ^a  

^a CCS HARYANA AGRICULTURAL UNIVERSITY   (India)

Author keywords

Aonla (indian gooseberry); Nutritional composition; Osmotic dehydration; Solar drying; Storage; Sun drying

Indexed keywords

EMBLICA; PHYLLANTHUS EMBLICA;

EID: 18644382836     PISSN: 09219668     EISSN: None     Source Type: Journal    
DOI: 10.1023/b:qual.0000040332.98384.c4     Document Type: Article

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