Avoidance of food allergens in childhood asthma

Indian Pediatrics

Volumn 42, Issue 4, 2005, Pages 362-366

  Agarkhedkar, S R ^b   Bapat, H B ^a   Bapat, B N ^b  

^a Allergy Research Institute   (India)

^b NONE

Author keywords

Allergy; Asthma; Food allergens

Indexed keywords

FOOD ALLERGEN;

ADOLESCENT; ALLERGY TEST; ARTICLE; ASTHMA; CLINICAL ARTICLE; DETERIORATION; DIET THERAPY; DISEASE EXACERBATION; DISEASE SEVERITY; FEMALE; HUMAN; MALE; PRESCHOOL CHILD; SCHOOL CHILD; SEASON; TREATMENT OUTCOME;

ADOLESCENT; ALLERGENS; ASTHMA; CHILD; CHILD, PRESCHOOL; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; IMMUNOGLOBULIN E; INDIA; MALE; SEASONS;

EID: 18644376859     PISSN: 00196061     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (10)

1. British Thoracic Society, National Asthma Campaign, Royal College of Physicians of London. The British guidelines on asthma management, 1995: Review and position statement. Thorax 1997; 52: 1-27.
2. Custovic A, Simpson A, Chapman MD, Woodcock A. Allergen avoidance in the treatment of asthma and atopic disorders. Thorax 1998; 53: 63-72.
3. Zeigar RS, Heller S. The development and prediction of atopy in high-risk children: follow-up at age seven years in a prospective randomized study of combined maternal and infant food allergen avoidance. J Allergy Clin Immunol 1995; 95: 1179-1190.
4. National Heart Lung and Blood Institute. Global Strategy for Asthma Management and Prevention. NHLBI/WHO Workshop report. NIH PUBLICATION No. 95. National Heart Lung and Blood Institute, 1995; p. 36-59.
5. Pollock MR. A Simple Method for the production of high titer penicillinase. J Pharmacol 1968; 9: 609-611.
6. Ghosh C, Borkar DS. Studies on penicillinase: A modified rapid iodometric method of assay. Hindustan Antibiotics Bull, 1961; 3: 85-91.
7. Phillips GL. Preparation of allergenic extracts for testing and treatment. In: Sheldon JM, Lovel RD, Mathews KP, editors. A Manual of Clinical Allergy, 2nd edn. Philadelphia: W.B. Saunders & Co. 1967; p. 507-531.
8. Feinberg SM. Allergy in Practice. 2nd edn. Chicago: The Yearbook Publishers Inc., 1946; p. 85-86.
9. Sheldon JM. Food Allergy and gastrointestinal allergy. In: Sheldon JM, Lovel RD, Mathews KP editors. A Manual Of Clinical Allergy. 2nd edn. Philadelphia: W.B. Saunders &Co. 1967; p. 196-225.
10. Frick OL. Immediate hypersensitivity. In: Stites DP, Stobo JO, Fudenberg HH, Wells JV, eds. Basic & Clinical Immunology. 6th edn. Singapore: Lange Medical Publications; 1987. p. 197-227.