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Volumn 58, Issue 3, 2003, Pages 1-11

Proximate composition and protein quality evaluation of recipes containing sunflower cake

Author keywords

Protein quality; Proximate composition; Recipes containing sunflower cake; Sunflower cake

Indexed keywords

HELIANTHUS;

EID: 18644375100     PISSN: 09219668     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:QUAL.0000041139.37434.5c     Document Type: Article
Times cited : (13)

References (15)
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    • Kundu MK (1996) Vegetable oil industries-challenges and opportunities Oils and fats Review, Vol. III, No. 5.
    • (1996) Oils and Fats Review , vol.3 , Issue.5
    • Kundu, M.K.1
  • 5
    • 0343745365 scopus 로고
    • Processing high oil content seeds in continuous screw press
    • Ward JA (1976) Processing high oil content seeds in continuous screw press. The Journal of American Oil Chemists Society 53(6): 262-264.
    • (1976) The Journal of American Oil Chemists Society , vol.53 , Issue.6 , pp. 262-264
    • Ward, J.A.1
  • 6
    • 0004202155 scopus 로고
    • edited by William Horwitz, 13th edition, Washington, DC
    • Association of official analytical chemists (1980) Official methods of analysis edited by William Horwitz, 13th edition, Washington, DC.
    • (1980) Official Methods of Analysis
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    • 0004063274 scopus 로고
    • Copenhagen Food and Agricultural Organisation and World Health Organisation
    • Eggum BD (1973) Experimental technique for rats. Copenhagen Food and Agricultural Organisation and World Health Organisation.
    • (1973) Experimental Technique for Rats
    • Eggum, B.D.1
  • 11
    • 9844257330 scopus 로고
    • High protein biscuits made with ragi flour and oil seed flour blends
    • Pushpa Bharathi, Lalitha Reddy (1986) High protein biscuits made with ragi flour and oil seed flour blends. Food and Nutrition Bulletin. 7(4): 61-64.
    • (1986) Food and Nutrition Bulletin , vol.7 , Issue.4 , pp. 61-64
    • Bharathi, P.1    Reddy, L.2
  • 13
    • 18644366445 scopus 로고
    • A Joint memorandum on protein and energy requirements
    • Food and Agricultural organisation and World Organisation. A Joint memorandum on protein and energy requirements. WHO bulletin, 1979: 57, 65-69.
    • (1979) WHO Bulletin , vol.57 , pp. 65-69
  • 14
    • 0242487745 scopus 로고
    • A review of the nutritional value of sunflower meal
    • Smith JK (1968) A review of the nutritional value of sunflower meal. Feed Stuffs 40.
    • (1968) Feed Stuffs , pp. 40
    • Smith, J.K.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.