Preliminary storage study on African star apple (Chrysophyllum albidum)

Plant Foods for Human Nutrition

Volumn 58, Issue 3, 2003, Pages 1-9

  Adindu, M N ^a   Williams, J O ^a   Adiele, E C ^a  

^a NIGERIAN STORED PRODUCTS RESEARCH INSTITUTE   (Nigeria)

Author keywords

African star apple; Post harvest; Shelf life; Storage; Wrapping

Indexed keywords

CHRYSOPHYLLUM ALBIDUM; CHRYSOPHYLLUM DELEVOYI; HEXAPODA; INSECTA; MALUS X DOMESTICA;

EID: 18644373834     PISSN: 09219668     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:QUAL.0000041155.83351.f2     Document Type: Article

References (26)

1. Nwadinigwe CA (1982) Nutritional value and mineral contents of Chrysophylum albidum G. Don J. Sci. Food Agric. 33: 283-286.
2. Okoruwa AE, Adenekan GI, O' James O (1998) Novel use of African star apple (Chrysophyllum albidum G. Don) extracted juice as coagulant for tofu (Soycheese) making: Proceedigns. 22nd Annual NIFST conference. 1: 11-13.
3. Achinewhu SC (1987) Nutrient composition of Jack bean (achi) (Canavelia enformis) and star apple seeds (Chrysophyllum albidum). Nigerian Journal of Nutritional Science 7(1): 71-81.
4. Wills R, McGlasson B, Graham D, Joyce D (1998) Post-harvest. An introduction to the Physiology and Handling of fruits, vegetables and Ornamentals. 4th edition CAB International.
5. Adegoroye AS, Eniayeju DE, Ajibola OO (1990) Tensile and comprehensive strength of two horticultural packaging materials: cane and palm frond. International Journal of Food Science and Technology 25(2): 226-229.
6. Seifert RM, Buttery RG, Guadagni DG (1975) Volatile components of jute sacks. J Sci Food Agric 26: 1839-1845.
7. Mejule FO, Olatunde GO (1988) Determination of the shelf life of green leafty vegetable (Armaranthus sp.) in clay pots. Nigerian Stored Products Research Institute, 20th Annual Report. Tech Rep 8: 64-67.
8. Thompson AK, Lee GR (1971) Factors affecting the storage behaviour of papaya fruit. J Hort Sci 46: 511-516.
9. Shetty KK, Robert BD, Fellman JK (1990) Shrink wrapping: A fresh idea in produce shelf life extension. Post harvest Inst. Perishables (PIP). Tip 5: 27.
10. Babarinsa FA, Williams JO, Osanu FC (1997). Storage of carrots in a Brick wall cooler under semi arid conditions. Trop Sci 37: 21-27.
11. Babarinsa FA, Nwangwa SC, Williams JO (2000) Storage life of plantains in an evaporative cooler. Trop Sci 40.
12. Akano DA, Afolabi JF, Kuku FO, Areoye AO (1991) Diseases of sweet oranges (Citrus sinensis, Osbeck) in Ibadan stores. Nigerian Stored Products Research Institute 22nd Annual Report. Tech Report 4: 39-45.
13. Thompson AK (1971) Microbiological study of mango storage. Trop Agric Trinidad 48(1): 63-67.
14. Buchanan RE, Gibbons NE (1974) Bergy's Manual of Determinative Bacteriology, 8th ed.
15. Harrigan WF, McCance ME (1976) Laboratory methods in Food and Dairy microbiology. Academic Press London.
16. Smith G, Raistrick H (1960) An introduction to industrial Mycology. 5th edition. London. Edward Arnold Publishers Ltd.
17. Steel RG, Torie JH (1960) Principles and procedures of statistics: New York. Mc Graw Hill Book Co.
18. McDonald FD (1991) Post harvest diseases of Tropical fruits and ornamental. CTA Seminar Proceeding. Post-harvest management of Tropical fruits and ornamental in the Caribbean region. Trinidad.
19. Dodd JC, Jeffries P, Jeger MJ (1989). Management strategies to control latent infection in tropical fruits. Aspects of Applied Biology 20: 49-56.
20. Jeffries P, Dodd JC, Jeger MJ, Plumbky RA (1990) The biology and control of Coletotrichum species on tropical fruit crops. Plant Pathology. 39: 758-773.
21. Babarinsa FA (2000) Reduction of weight loss in Valencia oranges using a brick-wall cooler. Trop Sci 2000: 40.
22. Babarinsa FA, Williams JO (2002) Control of weight loss in valencia oranges using waxed paperwrappers. Postharvest science. 1(1): 78-81.
23. Sankat CK, Maharaj R (1991) Refrigerated storage of breadfruit and the effect of waxing, packaging and storage in water. Post harvest Management of tropical fruits and ornamentals in the Carribbean region CTA Seminar Proceedings. CARDI pp 135-145.
24. Sankat CK, Balkissoon F (1991). Refrigerated Storage of the carambola. Post harvest Management of tropical fruits and ornamentals in the Carribbean region. CTA. Seminar Proceedings. CARDI pp 147-153.
25. Whitewall AC (1991) Post-harvest pest problems of Tropical fruits and ornamentals in the Caribbean region. CTA Seminar Proceedings. Post-harvest management of Tropical fruits and ornamentals in the Caribbean region, Trinidad.
26. Dalal VB, Subramayan H (1970) Refrigerated storage of fresh fruits and vegetables. Climate control. 3(3): 37-50.