Evaluation of rapeseed protein concentration as protein source of diet for red sea bream

Fisheries Science

Volumn 65, Issue 1, 1999, Pages 150-154

  Takii, Kenji ^a  

^a KINKI UNIVERSITY   (Japan)

Author keywords

Antinutritional factor; Digestibility; Growth performance; Rapeseed; Red sea bream

Indexed keywords

EID: 18644370620     PISSN: 09199268     EISSN: None     Source Type: Journal    
DOI: 10.2331/fishsci.65.150     Document Type: Article

References (3)

1. A. D. Higgs, J. R. McBride, B. S. Dosanjh, and U. H. M. Fagerlund: Potential for using canola meal and oil in fish diet. In "Fish Physiology, Fish Toxicology, and Fisheries Management" (ed. by R. C. Ryan), Proc. Int. Symp. Guangzhou, China, 1990, pp. 88-107.
2. A. D. Higgs, J. R. McBride, J. R. Marken, B. S. Dosanjh, M. D. Plotnikoff, and W. C. Clarke: Evaluation of tower and candle rapeseed (canola) meal and Bronowski rapeseed protein concentrate as protein supplements in practical dry diet for juvenile chinook salmon (Oncorhyncus tshawytscha). Aquaculture, 29, 1-31 (1982).
3. R. W. Hardy and C. V. Sullivan: Canola meal in rainbow trout (Salmo gairdneri) production diets. Can. J. Fish. Aquat. Sci., 40, 281-286 (1983).