메뉴 건너뛰기




Volumn 5, Issue 12, 1999, Pages 3942-3947

Phase I clinical study of fish oil fatty acid capsules for patients with cancer cachexia: Cancer and leukemia group B study 9473

Author keywords

[No Author keywords available]

Indexed keywords

DOCOSAHEXAENOIC ACID; FISH OIL; ICOSAPENTAENOIC ACID; OMEGA 3 FATTY ACID;

EID: 18544391450     PISSN: 10780432     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (93)

References (22)
  • 1
    • 85058200006 scopus 로고    scopus 로고
    • Historical perspective and potential use of n-3 fatty acids in therapy of cancer cachexia
    • Karmali, R. A. Historical perspective and potential use of n-3 fatty acids in therapy of cancer cachexia. Nutrition, 12 (Suppl. 1): S2-S4,1996.
    • (1996) Nutrition , vol.12 , Issue.SUPPL. 1
    • Karmali, R.A.1
  • 2
    • 0030665384 scopus 로고    scopus 로고
    • Biology of cachexia
    • Tisdale, M. J. Biology of cachexia. J. Natl. Cancer Inst., 89: 1763-1773, 1997.
    • (1997) J. Natl. Cancer Inst. , vol.89 , pp. 1763-1773
    • Tisdale, M.J.1
  • 3
    • 0025071564 scopus 로고
    • Inhibition of weight loss by ω-3 fatty acids in an experimental cachexia model
    • Tisdale, M. J., and Dhesi, J. K. Inhibition of weight loss by ω-3 fatty acids in an experimental cachexia model. Cancer Res., 50: 5022-5026, 1990.
    • (1990) Cancer Res. , vol.50 , pp. 5022-5026
    • Tisdale, M.J.1    Dhesi, J.K.2
  • 4
    • 0026342403 scopus 로고
    • Anticachectic and antitumor effect of eicosapentaenoic acid and its effect on protein turnover
    • Beck, S. A., Smith, K. L., and Tisdale, M. J. Anticachectic and antitumor effect of eicosapentaenoic acid and its effect on protein turnover. Cancer Res., 51: 6089-6093, 1991.
    • (1991) Cancer Res. , vol.51 , pp. 6089-6093
    • Beck, S.A.1    Smith, K.L.2    Tisdale, M.J.3
  • 5
    • 0028268518 scopus 로고
    • Effect of fish oil on cancer cachexia and host liver metabolism in rats with prostate tumors
    • Dagnelie, P. C., Bell, J. D., Williams, S. C., Bates, T. E., Abel, P. D., and Foster, C. S. Effect of fish oil on cancer cachexia and host liver metabolism in rats with prostate tumors. Lipids, 29: 195-203, 1994.
    • (1994) Lipids , vol.29 , pp. 195-203
    • Dagnelie, P.C.1    Bell, J.D.2    Williams, S.C.3    Bates, T.E.4    Abel, P.D.5    Foster, C.S.6
  • 7
    • 0029936742 scopus 로고    scopus 로고
    • The effect of polyunsaturated fatty acids on the progress of cachexia in patients with pancreatic cancer
    • Wigmore, S. J., Ross, J. A., Falconer, J. S., Plester, C. E., Tisdale, M. J., Carter, D. C., and Fearon, K. C. The effect of polyunsaturated fatty acids on the progress of cachexia in patients with pancreatic cancer. Nutrition, 12: S27-S30, 1996.
    • (1996) Nutrition , vol.12
    • Wigmore, S.J.1    Ross, J.A.2    Falconer, J.S.3    Plester, C.E.4    Tisdale, M.J.5    Carter, D.C.6    Fearon, K.C.7
  • 8
    • 0027473788 scopus 로고
    • Effects of exogenous lipids on cancer and cancer chemotherapy: Implications for treatment
    • Burns, C. P., and Wagner, B. A. Effects of exogenous lipids on cancer and cancer chemotherapy: implications for treatment. Drug Safety., 8: 57-68, 1993.
    • (1993) Drug Safety , vol.8 , pp. 57-68
    • Burns, C.P.1    Wagner, B.A.2
  • 9
    • 0028209005 scopus 로고
    • Biochemical effects of lipids on cancer therapy
    • Burns, C. P., and Spector, A. A. Biochemical effects of lipids on cancer therapy. J. Nutr. Biochem., 5: 114-123, 1994.
    • (1994) J. Nutr. Biochem. , vol.5 , pp. 114-123
    • Burns, C.P.1    Spector, A.A.2
  • 10
    • 0023179991 scopus 로고
    • Perspectives in cancer research: Biological and therapeutic potential of membrane lipid modification in tumors
    • Spector, A. A., and Burns, C. P. Perspectives in cancer research: biological and therapeutic potential of membrane lipid modification in tumors. Cancer Res., 47: 4529-4539, 1987.
    • (1987) Cancer Res. , vol.47 , pp. 4529-4539
    • Spector, A.A.1    Burns, C.P.2
  • 11
    • 0026455160 scopus 로고
    • Choice of starting dose and escalation for Phase I studies of antitumor agents
    • Penta, J. S., Rosner, G. L., and Trump, D. L. Choice of starting dose and escalation for Phase I studies of antitumor agents. Cancer Chemother. Pharmacol., 31: 247-250, 1992.
    • (1992) Cancer Chemother. Pharmacol. , vol.31 , pp. 247-250
    • Penta, J.S.1    Rosner, G.L.2    Trump, D.L.3
  • 12
    • 0026027601 scopus 로고
    • Heightened susceptibility of fish oil polyunsaturate-enriched neoplastic cells to ethane generation during lipid peroxidation
    • Burns, C. P., and Wagner, B. A. Heightened susceptibility of fish oil polyunsaturate-enriched neoplastic cells to ethane generation during lipid peroxidation. J. Lipid Res., 32: 79-87, 1991.
    • (1991) J. Lipid Res. , vol.32 , pp. 79-87
    • Burns, C.P.1    Wagner, B.A.2
  • 13
    • 0024328821 scopus 로고
    • Effect of docosahexaenoic acid on rate of differentiation of HL-60 human leukemia
    • Burns, C. P., Petersen, E. S., North, J. A., and Ingraham, L. M. Effect of docosahexaenoic acid on rate of differentiation of HL-60 human leukemia. Cancer Res., 49: 3252-3258, 1989.
    • (1989) Cancer Res. , vol.49 , pp. 3252-3258
    • Burns, C.P.1    Petersen, E.S.2    North, J.A.3    Ingraham, L.M.4
  • 14
    • 0021861083 scopus 로고
    • Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function
    • Lee, T. H., Hoover, R. L., Williams, J. D., Sperling, R. I., Ravalese, J. D., Spur, B. W., Robinson, D. R., Corey, E. J., Lewis, R. A., and Austen, K. F. Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function. N. Engl. J. Med., 312: 1217-1224, 1985.
    • (1985) N. Engl. J. Med. , vol.312 , pp. 1217-1224
    • Lee, T.H.1    Hoover, R.L.2    Williams, J.D.3    Sperling, R.I.4    Ravalese, J.D.5    Spur, B.W.6    Robinson, D.R.7    Corey, E.J.8    Lewis, R.A.9    Austen, K.F.10
  • 15
    • 0026020591 scopus 로고
    • Inhibition of tumour-induced lipolysis in vitro and cachexia and tumour growth in vivo by eicosapentaenoic acid
    • Tisdale, M. J., and Beck, S. A. Inhibition of tumour-induced lipolysis in vitro and cachexia and tumour growth in vivo by eicosapentaenoic acid. Biochem. Pharmacol., 41: 103-107, 1991.
    • (1991) Biochem. Pharmacol. , vol.41 , pp. 103-107
    • Tisdale, M.J.1    Beck, S.A.2
  • 16
    • 0031975234 scopus 로고    scopus 로고
    • Dietary omega-3 polyunsaturated fatty acids plus vitamin E restore immunodeficiency and prolong survival for severely ill patients with generalized malignancy: A randomized control trial
    • Gogos, C. A., Ginopoulos, P., Salsa, B., Apostolidou, E., Zoumbos, N. C., and Kalfarentzos, F. Dietary omega-3 polyunsaturated fatty acids plus vitamin E restore immunodeficiency and prolong survival for severely ill patients with generalized malignancy: a randomized control trial. Cancer (Phila.), 82: 395-402, 1998.
    • (1998) Cancer (Phila.) , vol.82 , pp. 395-402
    • Gogos, C.A.1    Ginopoulos, P.2    Salsa, B.3    Apostolidou, E.4    Zoumbos, N.C.5    Kalfarentzos, F.6
  • 17
    • 0002865445 scopus 로고
    • Effect of dietary enrichment of N-3 polyunsaturated fatty acids (PUFA) in metastatic breast cancer
    • Holroyde, C. P., Skutches, C. L., and Reichard, G. A. Effect of dietary enrichment of N-3 polyunsaturated fatty acids (PUFA) in metastatic breast cancer. Proc. Soc. Clin. Oncol., 7: 42, 1988.
    • (1988) Proc. Soc. Clin. Oncol. , vol.7 , pp. 42
    • Holroyde, C.P.1    Skutches, C.L.2    Reichard, G.A.3
  • 18
    • 0027158387 scopus 로고
    • The enterai bioavailability of eicosapentaenoic acid and docosahexaenoic acid is as good from ethyl esters as from glyceryl esters in spite of lower hydrolytic rates by pancreatic lipase in vitro
    • Krokan, H. E., Bjerve, K. S., and Mork, E. The enterai bioavailability of eicosapentaenoic acid and docosahexaenoic acid is as good from ethyl esters as from glyceryl esters in spite of lower hydrolytic rates by pancreatic lipase in vitro. Biochim. Biophys. Acta, 1168: 59-67, 1993.
    • (1993) Biochim. Biophys. Acta , vol.1168 , pp. 59-67
    • Krokan, H.E.1    Bjerve, K.S.2    Mork, E.3
  • 19
    • 0022570447 scopus 로고
    • In vivo indexes of platelet and vascular function during fish-oil administration in patients with atherosclerosis
    • Knapp, H. R., Reilly, I. A., Alessandrini, P., and FitzGerald, G. A. In vivo indexes of platelet and vascular function during fish-oil administration in patients with atherosclerosis. N. Engl. J. Med., 314: 937-942, 1986.
    • (1986) N. Engl. J. Med. , vol.314 , pp. 937-942
    • Knapp, H.R.1    Reilly, I.A.2    Alessandrini, P.3    FitzGerald, G.A.4
  • 20
    • 0024582271 scopus 로고
    • The antihypertensive effects of fish oil: A controlled study of polyunsaturated fatty acid supplements in essential hypertension
    • Knapp, H. R., and FitzGerald, G. A. The antihypertensive effects of fish oil: a controlled study of polyunsaturated fatty acid supplements in essential hypertension. N. Engl. J. Med., 320: 1037-1043, 1989.
    • (1989) N. Engl. J. Med. , vol.320 , pp. 1037-1043
    • Knapp, H.R.1    FitzGerald, G.A.2
  • 21
    • 0025860569 scopus 로고
    • Suppression of eicosanoid biosynthesis during coronary angioplasty by fish oil and aspirin
    • Braden, G. A., Knapp, H. R., and FitzGerald, G. A. Suppression of eicosanoid biosynthesis during coronary angioplasty by fish oil and aspirin. Circulation, 84: 679-685, 1991.
    • (1991) Circulation , vol.84 , pp. 679-685
    • Braden, G.A.1    Knapp, H.R.2    FitzGerald, G.A.3
  • 22
    • 0028207325 scopus 로고
    • Free radical-mediated lipid peroxidation in cells: Oxidizability is a function of cell lipid bis-allylic hydrogen content
    • Wagner, B. A., Buettner, G. R., and Burns, C. P. Free radical-mediated lipid peroxidation in cells: oxidizability is a function of cell lipid bis-allylic hydrogen content. Biochemistry, 33: 4449-4453, 1994.
    • (1994) Biochemistry , vol.33 , pp. 4449-4453
    • Wagner, B.A.1    Buettner, G.R.2    Burns, C.P.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.