2,3:5,6-Di-O-isopropylidene-2-C-hydroxymethyl-D-talono-1,4-lactone

Acta Crystallographica Section E: Structure Reports Online

Volumn 60, Issue 11, 2004, Pages

  Shallard Brown, Howard A ^a   Harding, Christopher C ^a   Watkin, David J ^a   Soengas, Raquel ^a   Skytte, Ulla P ^b   Fleet, George W J ^a  

^a UNIVERSITY OF OXFORD   (United Kingdom)

^b Arla Foods   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

ABSORPTION; ACETONE; CARBON; CATALYSIS; COMPLEXATION; CRYSTALLIZATION; CYANIDES; DIFFRACTOMETERS; ENZYMES; FRUCTOSE; OXIDATION; POTASSIUM COMPOUNDS;

BIO-ACTIVE SCAFFOLDS; CHIRALS; LACTONES; MICROBIAL OXIDATIONS;

ORGANIC COMPOUNDS;

EID: 18544365349     PISSN: 16005368     EISSN: None     Source Type: Journal    
DOI: 10.1107/S160053680402700X     Document Type: Article

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