Methods in functional proteomics: two-dimensional polyacrylamide gel electrophoresis with immobilized pH gradients, in-gel digestion and identification of proteins by mass spectrometry.

Methods in molecular biology (Clifton, N.J.)

Volumn 250, Issue , 2004, Pages 263-282

  Bernard, Karine R ^a   Jonscher, Karen R ^a   Resing, Katheryn A ^a   Ahn, Natalie G ^a  

^a UNIVERSITY OF COLORADO   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BUFFER; PROTEIN; TRYPSIN;

ALKYLATION; ARTICLE; CELL LINE; HUMAN; IMAGE PROCESSING; ISOELECTRIC FOCUSING; ISOLATION AND PURIFICATION; MASS SPECTROMETRY; METHODOLOGY; OXIDATION REDUCTION REACTION; PEPTIDE MAPPING; PH; PROTEOMICS; STAINING; TWO DIMENSIONAL GEL ELECTROPHORESIS;

ALKYLATION; BUFFERS; CELL LINE; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; HUMANS; HYDROGEN-ION CONCENTRATION; IMAGE PROCESSING, COMPUTER-ASSISTED; ISOELECTRIC FOCUSING; MASS SPECTROMETRY; OXIDATION-REDUCTION; PEPTIDE MAPPING; PROTEINS; PROTEOMICS; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION; STAINING AND LABELING; TRYPSIN;

MLCS; MLOWN;

EID: 1842852977     PISSN: 10643745     EISSN: None     Source Type: Journal    
DOI: 10.1385/1-59259-671-1:263     Document Type: Article

References (0)