Feast or famine?

Nature

Volumn 428, Issue 6981, 2004, Pages 360-361

  Surridge, Christopher ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURE; GRAIN (AGRICULTURAL PRODUCT); NUTRITION;

FAMINES;

NATURAL SCIENCES;

AGRICULTURAL PRACTICE; RICE;

AGRICULTURAL WORKER; AGRONOMY; CROP PRODUCTION; CROPPING SYSTEM; GENETIC ENGINEERING; PLANT GROWTH; PRIORITY JOURNAL; REVIEW; RICE; SOIL FERTILIZATION; TECHNIQUE; TECHNOLOGY; AGRICULTURE; ARTICLE; ASIA; BIOMASS; CATERING SERVICE; GROWTH, DEVELOPMENT AND AGING; HUMAN; MADAGASCAR; METHODOLOGY;

AGRICULTURE; ASIA; BIOMASS; FOOD SUPPLY; HUMANS; MADAGASCAR; ORYZA SATIVA;

EID: 1842525317     PISSN: 00280836     EISSN: None     Source Type: Journal    
DOI: 10.1038/428360a     Document Type: Review

References (4)

1. Surridge, C. Nature 416, 576-578 (2002).
2. Sheehy, J. E. et al. Field Crops Res. doi:10.1016/j.fcr.2003.12.006 (2004).
3. Stoop, W. A., Uphoff, N. & Kassam, A. Agric. Syst. 71, 249-274 (2002).
4. Dobermann, A. Agric. Syst. 79, 261-281 (2004).