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Volumn 28, Issue 1, 2004, Pages 15-18

Influence of water-miscible solvents on hydrolytic activity of crude almond β-glucosidase

Author keywords

Glucosidase; Hydrolysis; Organic solvent

Indexed keywords

POLAR SOLVENTS; SPECIFICITY CONSTANT;

CONCENTRATION (PROCESS); HYDROLYSIS; REACTION KINETICS; SOLUBILITY; SOLVENTS;

CATALYSIS;

4 NITROPHENYLGALACTOSIDE; BETA GLUCOSIDASE; BUTANOL; CELLOBIOSE; DIMETHYL SULFOXIDE; WATER;

ALMOND; ANALYTIC METHOD; AQUEOUS SOLUTION; ARTICLE; CHEMICAL PARAMETERS; CHEMICAL REACTION; CONCENTRATION (PARAMETERS); ENZYME ACTIVITY; HYDROLYSIS;

PRUNUS DULCIS;

EID: 1842471165 PISSN: 13811177 EISSN: None Source Type: Journal
DOI: 10.1016/j.molcatb.2004.01.011 Document Type: Article

Times cited : (5)

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