-
1
-
-
50449151040
-
The fibrin plate method for estimating fibrinolytic activity
-
Astrup T., Mullertz S. The fibrin plate method for estimating fibrinolytic activity. Arch. Biochem. Biophys. 40:1952;346-351.
-
(1952)
Arch. Biochem. Biophys.
, vol.40
, pp. 346-351
-
-
Astrup, T.1
Mullertz, S.2
-
2
-
-
0023874256
-
Fibrin autograghy of plasminogen activator by electrophoretic transfer into fibrin agar gels
-
Brunner G., Schirrmacher V. Fibrin autograghy of plasminogen activator by electrophoretic transfer into fibrin agar gels. Anal. Biochem. 168:1988;411-416.
-
(1988)
Anal. Biochem.
, vol.168
, pp. 411-416
-
-
Brunner, G.1
Schirrmacher, V.2
-
3
-
-
0027741228
-
Purification and characterization of a strong fibrinolytic enzyme (nattokinase) in the vegetable cheese natto, a popular soybean-fermented food in Japan
-
Fujita M., Nomura K., Hong K., Ito Y., Asada A., Nishimuro S. Purification and characterization of a strong fibrinolytic enzyme (nattokinase) in the vegetable cheese natto, a popular soybean-fermented food in Japan. Biochem. Biophys. Res. Commun. 197:1993;1340-1347.
-
(1993)
Biochem. Biophys. Res. Commun.
, vol.197
, pp. 1340-1347
-
-
Fujita, M.1
Nomura, K.2
Hong, K.3
Ito, Y.4
Asada, A.5
Nishimuro, S.6
-
4
-
-
0025675856
-
High efficiency transformation of Escherichia coli with plasmids
-
Inoue H., Nojima H., Okayama H. High efficiency transformation of Escherichia coli with plasmids. Gene. 96:1990;23-28.
-
(1990)
Gene
, vol.96
, pp. 23-28
-
-
Inoue, H.1
Nojima, H.2
Okayama, H.3
-
5
-
-
0034251873
-
Purification and characterization of subtilisin DJ-4 secreted by Bacillus sp. strain DJ-4 screened from Doen-Jang
-
Kim S.H., Choi N.S. Purification and characterization of subtilisin DJ-4 secreted by Bacillus sp. strain DJ-4 screened from Doen-Jang. Biosci. Biotechnol. Biochem. 64:2000;1722-1725.
-
(2000)
Biosci. Biotechnol. Biochem.
, vol.64
, pp. 1722-1725
-
-
Kim, S.H.1
Choi, N.S.2
-
6
-
-
0029960565
-
Purification and characterization of a fibrinolytic enzyme produced from Bacillus sp. strain CK 11-4 screened from Chungkook-Jang
-
Kim W., Choi K., Kim Y., Park H., Choi J., Lee Y., Oh H., Kwon I., Lee S. Purification and characterization of a fibrinolytic enzyme produced from Bacillus sp. strain CK 11-4 screened from Chungkook-Jang. Appl. Environ. Microbiol. 62:1996;2482-2488.
-
(1996)
Appl. Environ. Microbiol.
, vol.62
, pp. 2482-2488
-
-
Kim, W.1
Choi, K.2
Kim, Y.3
Park, H.4
Choi, J.5
Lee, Y.6
Oh, H.7
Kwon, I.8
Lee, S.9
-
7
-
-
0014949207
-
Cleavage of structural proteins during the assembly of the head of bacteriophage T4
-
Laemmli U.K. Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature. 227:1970;680-685.
-
(1970)
Nature
, vol.227
, pp. 680-685
-
-
Laemmli, U.K.1
-
9
-
-
0026950259
-
Nucleotide sequence of the subtilisin NAT, aprN, of Bacillus subtilis (natto)
-
Nakamura T., Yamagata Y., Ichishima E. Nucleotide sequence of the subtilisin NAT, aprN, of Bacillus subtilis (natto). Biosci. Biotechnol. Biochem. 56:1992;1869-1871.
-
(1992)
Biosci. Biotechnol. Biochem.
, vol.56
, pp. 1869-1871
-
-
Nakamura, T.1
Yamagata, Y.2
Ichishima, E.3
-
10
-
-
0037229448
-
Purification and characterization of a fibrinolytic enzyme produced by Bacillus amyloliquefaciens DC-4 screened from douchi, a traditional Chinese soybean food
-
Peng Y., Huang Q., Zhang R.H., Zhang Y.Z. Purification and characterization of a fibrinolytic enzyme produced by Bacillus amyloliquefaciens DC-4 screened from douchi, a traditional Chinese soybean food. Comp. Biochem. Physiol. B Biochem. Mol. Biol. 134:2003;45-52.
-
(2003)
Comp. Biochem. Physiol. B Biochem. Mol. Biol.
, vol.134
, pp. 45-52
-
-
Peng, Y.1
Huang, Q.2
Zhang, R.H.3
Zhang, Y.Z.4
-
11
-
-
0036476687
-
Isolation and characterization of fibrinolytic enzyme-producing strain DC-4 from Chinese douchi and primary analysis of the enzyme property
-
Peng Y., Zhang Y.Z. Isolation and characterization of fibrinolytic enzyme-producing strain DC-4 from Chinese douchi and primary analysis of the enzyme property. High Technol. Lett. 12:(2):2002;30-33.
-
(2002)
High Technol. Lett.
, vol.12
, Issue.2
, pp. 30-33
-
-
Peng, Y.1
Zhang, Y.Z.2
-
12
-
-
0020687257
-
Formation of competent Bacillus subtilis cells
-
Sadaie Y., Kada T. Formation of competent Bacillus subtilis cells. J. Bacteriol. 153:1983;813-821.
-
(1983)
J. Bacteriol.
, vol.153
, pp. 813-821
-
-
Sadaie, Y.1
Kada, T.2
-
13
-
-
50549178319
-
Preparation of transforming deoxyribonucleic acid by phenol treatment
-
Saito H., Miura K. Preparation of transforming deoxyribonucleic acid by phenol treatment. Biochem. Biophys. Acta. 72:1963;619-629.
-
(1963)
Biochem. Biophys. Acta
, vol.72
, pp. 619-629
-
-
Saito, H.1
Miura, K.2
-
14
-
-
0004136246
-
-
J. Sambrook, E.F. Fritsch, & T. Maniatis. New York: Cold Spring Harbor Laboratory Press
-
Sambrook J., Fritsch E.F., Maniatis T. Molecular Cloning: A Laboratory Manual. second ed. 1989;Cold Spring Harbor Laboratory Press, New York.
-
(1989)
Molecular Cloning: A Laboratory Manual Second Ed.
-
-
-
15
-
-
0025397236
-
Production and secretion of pertussis toxin subunits in Bacillus subtilis
-
Saris P., Taira S., Airaksinen U., Palva A., Sarvas M., Palva I., Runeberg-Nyman K. Production and secretion of pertussis toxin subunits in Bacillus subtilis. FEMS Microbiol. Lett. 56:1990;143-148.
-
(1990)
FEMS Microbiol. Lett.
, vol.56
, pp. 143-148
-
-
Saris, P.1
Taira, S.2
Airaksinen, U.3
Palva, A.4
Sarvas, M.5
Palva, I.6
Runeberg-Nyman, K.7
-
16
-
-
1842536737
-
Fibrinolytic effect of the Japanese traditional food natto (nattokinase)
-
Sumi H., Hamada H., Mihara H., Nakanishi K., Hiratani H. Fibrinolytic effect of the Japanese traditional food natto (nattokinase). Thrombo. Haemostasis. 62:1989;549.
-
(1989)
Thrombo. Haemostasis
, vol.62
, pp. 549
-
-
Sumi, H.1
Hamada, H.2
Mihara, H.3
Nakanishi, K.4
Hiratani, H.5
-
17
-
-
0025134853
-
Enhancement of the fibrinolytic activity in plasma by oral administration of nattokinase
-
Sumi H., Hamada H., Nakanishi K. Enhancement of the fibrinolytic activity in plasma by oral administration of nattokinase. Acta Haematol. 84:1990;139-143.
-
(1990)
Acta Haematol.
, vol.84
, pp. 139-143
-
-
Sumi, H.1
Hamada, H.2
Nakanishi, K.3
-
18
-
-
0023656415
-
A novel fibrinolytic enzyme (nattokinase) in the vegetable cheese Natto: A typical and popular soybean food in the Japanese diet
-
Sumi H., Hamada H., Tsushima H. A novel fibrinolytic enzyme (nattokinase) in the vegetable cheese Natto: A typical and popular soybean food in the Japanese diet. Experientia. 43:1987;1110-1111.
-
(1987)
Experientia
, vol.43
, pp. 1110-1111
-
-
Sumi, H.1
Hamada, H.2
Tsushima, H.3
-
19
-
-
0028864643
-
A unique strong fibrinolytic enzyme (Katsuwokinase) in skipjack "shiokara", a Japanese traditional fermented food
-
Sumi H., Nakajima N., Yatagai C. A unique strong fibrinolytic enzyme (Katsuwokinase) in skipjack "shiokara", a Japanese traditional fermented food. Comp. Biochem. Physiol. B Biochem. Mol. Biol. 112:1995;543-547.
-
(1995)
Comp. Biochem. Physiol. B Biochem. Mol. Biol.
, vol.112
, pp. 543-547
-
-
Sumi, H.1
Nakajima, N.2
Yatagai, C.3
-
20
-
-
0021127425
-
Genes for alkaline protease and neutral protease from Bacillus amyloliquefaciens contain a large open reading frame between the regions coding for signal sequence and mature protein
-
Vasantha N., Thompson L.D., Rhodes C., Banner C.D.B., Nagle J., Filpula D. Genes for alkaline protease and neutral protease from Bacillus amyloliquefaciens contain a large open reading frame between the regions coding for signal sequence and mature protein. J. Bacteriol. 159:1984;811-819.
-
(1984)
J. Bacteriol.
, vol.159
, pp. 811-819
-
-
Vasantha, N.1
Thompson, L.D.2
Rhodes, C.3
Banner, C.D.B.4
Nagle, J.5
Filpula, D.6
-
21
-
-
0026338822
-
Engineering a Bacillus subtilis expression-secretion system synthesis with a strain deficient in six extracellular proteases
-
Wu X.C., Lee W., Tran L., Wong S.L. Engineering a Bacillus subtilis expression-secretion system synthesis with a strain deficient in six extracellular proteases. J. Bacteriol. 173:1991;4952-4958.
-
(1991)
J. Bacteriol.
, vol.173
, pp. 4952-4958
-
-
Wu, X.C.1
Lee, W.2
Tran, L.3
Wong, S.L.4
|