Inverse superposition for calculating food product temperatures during in-container thermal processing

Journal of Food Science

Volumn 62, Issue 2, 1997, Pages 220-224

  Stoforos, Nikolaos G ^a   Noronha, João ^a   Hendrickx, Marc ^a   Tobback, Paul ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

canning; internal temperatures; inverse superposition; modeling; thermal processing

Indexed keywords

EID: 1842330950     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.1997.tb03972.x     Document Type: Article

References (38)

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