Evaluation of natural occurrence of Fusarium mycotoxins in wheat fields of Northern Iran

Cereal Research Communications

Volumn 25, Issue 3 I, 1997, Pages 337-341

  Yazdanpanah, H ^a   Khoshnood Mansour Khani, M J ^a   Shafaati, A ^a   Rahimian, H ^b   Rasekh, H R ^a   Gilani, K ^c   Moradkhani, M ^a  

^a SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b University of Sari   (Iran)

^c TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

[No Author keywords available]

Indexed keywords

FUSARIUM; TRITICUM AESTIVUM;

EID: 1842290926     PISSN: 01333720     EISSN: None     Source Type: Journal    
DOI: 10.1007/bf03543721     Document Type: Conference Paper

References (3)

1. Schoental, R. 1985. Trichothecenes, zearalenone, and other carcinogenic metabolites of Fusarium and related microfungi Adv. Cancer Res. 45: 217-290.
2. Kamimura, H., Nishijima, M., Yasuda, K., Saito, K., Ibe, A., Nagayama, T., Ushiyama, H., and Naoi, Y. 1981. Simultaneous detection of several Fusarium mycotoxins in cereals, grains, and foodstuffs. J. Assoc. Off. Anal. Chem. 64(5): 1067-1073.
3. Rizzo, A. F., Saari, L., and Lindfors E. 1986. Derivatization of trichothecenes and water treatment of their trimethylsilyl ethers in an anhydrous apolar solvent. J. Chromatogr. 368: 381-386.