Effects of diet and cyclic daily heat stress on electrolyte, nitrogen and water intake, excretion and retention by colostomized male broiler chickens

International Journal of Poultry Science

Volumn 3, Issue 5, 2004, Pages 313-321

  Borges, S A ^a   Fischer da Silva, A V ^a   Maiorka, A ^a   Hooge, D M ^b   Cummings, K R ^c  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b Hooge Consulting Service Inc   (United States)

^c Church & Dwight Co   (United States)

Author keywords

Broiler; Electrolyte; Heat stress; Urinary; Water

Indexed keywords

EID: 18144375486     PISSN: 16828356     EISSN: None     Source Type: Journal    
DOI: 10.3923/ijps.2004.313.321     Document Type: Article

References (26)

1. Ait-Boulahsen, A., J.D. Garlich and F.W. Edens, 1995. Potassium chloride improves the thermotolerance of chickens exposed to acute heat stress. Poult. Sci., 74: 75-87.
2. AOAC, 1990. Official Methods of Analysis. 15th ed. Association of Official Analytical Chemists. Arlington, VA.
3. Belay, T. and R.G. Teeter, 1993. Broiler water balance and thermobalance during thermoneutral and high ambient temperature exposure. Poult. Sci., 72: 116-124.
4. Belay, T., K.E. Bartels, C.J. Wiernusz and R.G. Teeter, 1993. A detailed colostomy procedure and its application to quantify water and nitrogen balance and urine contribution to thermobalance in broilers exposed to thermoneutral and heat-distressed environments. Poult. Sci., 72: 106-115.
5. Belay, T. and R.G. Teeter, 1996. Effects of ambient temperature on broiler mineral balance partitioned into urinary and faecal loss. Br. Poult. Sci., 37: 423-433.
6. Borges, S.A., 1997. Suplementação de cloreto de potássio e bicarbonato de sódio para frangos de corte durante o verão. Dissertação de mestrado. UNESP, Jaboticabal, Brazil, 84 pages.
7. Borges, S. A., A. V. Fischer da Silva, J. Ariki, D.M. Hooge and K.R. Cummings. 2003. Dietary electrolyte balance for broiler chickens exposed to thermoneutral or heat-stress environments. Poult. Sci., 82: 428-435.
8. Borges, S.A., J. Ariki, V.M. B. Moraes, A.V. Fischer da Silva, A. Maiorka and J.O.B. Sorbara, 1999. Relação (Na + K-Cl) em dietas de frangos de corte durante o verão. Revista Brasileira de Ciência Avícola 1 (Suplemento): 20.
9. Bottje, W.G. and P.C. Harrison, 1985. Effect of tap water, carbonated water, sodium bicarbonate and calcium chloride on blood acid-base balance in cockerels subjected to heat stress. Poult. Sci., 64: 107-113.
10. Branton, S.L., F.N. Reece and J.W. Deaton, 1986. Use of ammonium chloride and sodium bicarbonate in acute heat exposure of broilers. Poult. Sci., 65: 1659-1663.
11. Cunningham, J.G., 1999. Tratado de fisiologia veterinária. Guanabara (ed.).
12. Deetz, L.E. and R.C. Ringrose, 1976. Effect of heat stress on the potassium requirement of the hen. Poult. Sci., 55: 1765-1770.
13. Deyhim, F., T. Belay and R.G. Teeter, 1990. The effect of heat distress on blood gas, plasma and urine concentration of Na, K, Cl of broiler chicks. Poult. Sci., 69: 42 (Abstr.).
14. Edens, F.W. and H.S. Siegel, 1975. Adrenal responses in high and low ACTH response lines of chickens during acute heat stress. Gen. Comp. Endocrinol., 25: 64-73.
15. Hooge, D.M., 1995. Dietary electrolytes influence metabolic processes of poultry. Feedstuffs, 67: 14-15, 17-19, 21.
16. Hulan, H.W., P.C.M. Simons and P.J.W. Van Schagen, 1986. Effect of altering the cation-anion (Na+K-Cl) and calcium content of the diet on general performance and incidence of tibial dischondroplasia of broiler chickens housede in batteries. Nutr. Repts Int., 33: 397-408.
17. Khone, H.J. and J.G. Jones, 1975. Changes in plasma electrolytes acid-base balance and other physiological parameters of adult female turkeys under conditions of acute hyperthermia. Poult. Sci., 54: 2034-2038.
18. Lacroix, R.L., D.R. Keeney and L.M. Welsh, 1970. Potentiometric titration of chloride in plant tissue extracts using the chloride ion electrode. Communications in Soil Science Plant Analysis, 1: 1-6.
19. Macari, M., 1996. Água na avicultura industrial. FUNEP, Jaboticabal, Brazil.
20. Macari, M., R.L. Furlan and E. Gonzales, 1994. Fisiologia aviária aplicada a frangos de corte. FUNEP/UNESP, Jaboticabal, Brazil.
21. Mongin, P., 1981. Recent advances in dietary cation-anion balance: applications in poultry. Proc. Nutr. Soc., (Cambridge) 40: 285-294.
22. National Research Council, 1994. Nutrient Requirement of Poultry. National Academy Press, Washington, D. C. Ross Breeders, Inc. Undated. Ross Broiler Management Guide. Elkmont, Alabama.
23. Statistix 8, 2003. User's Manual. Analytical Software, Tallahassee, Florida.
24. Teeter, R.G., M.O. Smith and F.N. Owens, 1985. Chronic heat stress and respiratory alkalosis: ocurrence and treatment in broiler chicks. Poult. Sci., 64: 1060-1064.
25. Tinoco, I.F., 1995. Estresse calórico-meios naturais de condicionamento. Simposio Internacional Sobre Ambiencia E Instalacao na Avicultura Industrial, Curitiba. FACTA, Campinas, Brazil, p: 99-108.
26. Van Kampen, M., 1981. Water balance of colostomized and non-colostomized hens at different ambient temperatures. Br. Poult. Sci., 22: 17-23.