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Volumn 381, Issue 8, 2005, Pages 1592-1595

Determination of ochratoxin A in wine by liquid chromatography tandem mass spectrometry after combined anion-exchange/reversed-phase clean-up

Author keywords

Anion exchange; Liquid chromatography; Ochratoxin A; Solid phase extraction; Tandem mass spectrometry; Wine

Indexed keywords

EXTRACTION; FLUORESCENCE; ION EXCHANGE; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NEGATIVE IONS; TOXICITY;

EID: 18144362855     PISSN: 16182642     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00216-005-3097-4     Document Type: Conference Paper
Times cited : (33)

References (21)
  • 11
    • 18144365559 scopus 로고    scopus 로고
    • Commision Regulation (EC) No 472/2002 of 12 March 2002 Amending Regulation (EC) No 466/2001 setting maximum levels for certain contaminants in foodstuffs
    • Commision Regulation (EC) No 472/2002 of 12 March 2002 Amending Regulation (EC) No 466/2001 setting maximum levels for certain contaminants in foodstuffs
  • 12
    • 18144366642 scopus 로고    scopus 로고
    • Verordnung zur Änderung der Mykotoxin-Höchstmengenverordnung und der Diätverordnung vom 04.02.2004
    • Verordnung zur Änderung der Mykotoxin-Höchstmengenverordnung und der Diätverordnung vom 04.02.2004


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.