Care in public nutrition;«Soins» et nutrition publique

Cahiers Sante

Volumn 12, Issue 1, 2002, Pages 86-93

  Martin Prével, Yves ^a  

^a INSTITUT DE RECHERCHE POUR LE DÉVELOPPEMENT   (France)

Author keywords

[No Author keywords available]

Indexed keywords

BREAST FEEDING; CHILD DEVELOPMENT; FOOD; HEALTH CARE POLICY; HOUSEHOLD; HUMAN; MODEL; NUTRITION; PUBLIC HEALTH SERVICE; REVIEW; SURVIVAL;

EID: 17944386789     PISSN: 11575999     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (25)

1. The role of care in nutrition - A neglected essential ingredient
2. Unicef-Cornell Colloquium on care and nutrition of the young child - Overview
3. The role of care in nutrition programmes: Current research and a research agenda
4. Unicef-Cornell Colloquium on care and nutrition of the young child - Planning
5. Care. Caregiving and caregivers
6. Child-feeding and appetite: What can programmes do?
7. Child caregiving and infant and preschool nutritio
8. Psychosocial aspects of care and nutrition
9. Modernization, urbanization, and nutritional care
10. Health and nutrition status of the caregiver: Effect on caregiving capacity
11. Sustained breastfeeding, complementation, and care
12. Optimal complementary feeding practices to prevent childhood malnutrition in developing countries
13. Women's work and child nutrition in the third world
14. Nutritional resilience in a hostile environment: Positive deviance in child nutrition
15. The role of care in programmatic actions for nutrition: Designing programmes involving care
16. Interventions to improve intake of complementary foods by infants 6 to 12 months of age in developing countries: Impact on growth and on the prevalence of malnutrition and potential contribution to child survival