Changes in the ascorbate system in the response of pumpkin (Cucurbita pepo L.) roots to aluminium stress

Journal of Plant Physiology

Volumn 162, Issue 5, 2005, Pages 529-536

  Dipierro, Nunzio ^a   Mondelli, Donato ^a   Paciolla, Costantino ^a   Brunetti, Gennaro ^a   Dipierro, Silvio ^a  

^a UNIVERSITY OF BARI   (Italy)

Author keywords

Aluminium; Ascorbate; Ascorbate peroxidase; Cucurbita pepo; Hydrogen peroxide; Oxidative stress; Toxicity

Indexed keywords

ALUMINUM; ENZYMES; FREE RADICALS; HYDROGEN PEROXIDE; OXYGEN; SEED; TOXICITY;

GLUTATHIONE OXIDASE; PUMPKINS; REACTIVE OXYGEN SPECIES;

CROPS;

ALUMINUM; FARM CROPS; FREE RADICALS; HYDROGEN PEROXIDE; OXYGEN; PEROXIDASE; SEEDLINGS; TOXICITY;

CUCURBITA PEPO; PEPO;

EID: 17844390389     PISSN: 01761617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jplph.2004.06.008     Document Type: Article

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