Carbohydrate histochemistry of vertebrate taste organs.

Progress in histochemistry and cytochemistry

Volumn 30, Issue 4, 1996, Pages 1-168

  Witt, M ^a  

^a DRESDEN UNIVERSITY OF TECHNOLOGY   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE; GLYCOPROTEIN; LECTIN; SIALIC ACID DERIVATIVE;

ANIMAL; CHEMISTRY; COMPARATIVE STUDY; CYTOCHEMISTRY; ELECTRON MICROSCOPY; FISH; FROGS AND TOADS; METABOLISM; PHYSIOLOGY; RABBIT; REVIEW; TASTE BUD; ULTRASTRUCTURE;

ANIMALS; ANURA; CARBOHYDRATES; FISHES; GLYCOPROTEINS; HISTOCYTOCHEMISTRY; LECTINS; MICROSCOPY, ELECTRON; RABBITS; SIALIC ACIDS; TASTE BUDS;

EID: 17744409893     PISSN: 00796336     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (470)