Trans fatty acids: Cardiovascular diseases and mother-child health;Ácidos graxos trans: Doenças cardiovasculares e saúde materno-infantil

Revista de Nutricao

Volumn 15, Issue 3, 2002, Pages 341-349

  Chiara, Vera Lucia ^a   Silva, Rosilaine ^a   Jorge, Renata ^a   Brasil, Ana Paula ^b  

^a STATE UNIVERSITY OF RIO DE JANEIRO   (Brazil)

^b Univ do Estado do Rio Janeiro ^*

Author keywords

Cardiovascular diseases; Fatty acids; Food consumption; Maternal and child health; Pregnancy; Trans

Indexed keywords

FATTY ACID; MARGARINE; UNSATURATED FATTY ACID;

CALORIE; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; CHILD DEVELOPMENT; CHILD GROWTH; CHILD NUTRITION; CORONARY ARTERY DISEASE; FAT INTAKE; FATTY ACID SYNTHESIS; FETUS DEVELOPMENT; GESTATION PERIOD; HUMAN; HYDROGENATION; HYPERCHOLESTEROLEMIA; MATERNAL CARE; MATERNAL NUTRITION; METABOLIC INHIBITION; REVIEW; RISK FACTOR; SWEET POTATO; VEGETABLE;

IPOMOEA BATATAS; SOLANUM TUBEROSUM;

EID: 17744409749     PISSN: 14155273     EISSN: None     Source Type: Journal    
DOI: 10.1590/s1415-52732002000300010     Document Type: Review

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