The effect of coal stoves and environmental tobacco smoke on the level of urinary 1-hydroxypyrene

Mutation Research - Genetic Toxicology and Environmental Mutagenesis

Volumn 445, Issue 2, 1999, Pages 147-153

  Siwińska, Ewa ^a   Mielzyńska, Danuta ^a   Bubak, Anicenta ^a   Smolik, Ewa ^a  

^a INSTITUTE OF OCCUPATIONAL MEDICINE AND ENVIRONMENTAL HEALTH   (Poland)

Author keywords

Coal heating and cooking; Environmental tobacco smoke; Indoor air pollution; Urinary 1 hydroxypyrene

Indexed keywords

1 HYDROXYPYRENE; BENZO[A]PYRENE; COAL; CREATININE; POLYCYCLIC AROMATIC HYDROCARBON; TOBACCO SMOKE;

AIR POLLUTION; AIRBORNE PARTICLE; ARTICLE; CHILD; CONTROLLED STUDY; COOKING; ENVIRONMENTAL EXPOSURE; HEATING; HUMAN; POLAND; PRIORITY JOURNAL; SMOKING; URINE LEVEL;

AIR POLLUTION, INDOOR; BENZO(A)PYRENE; BIOLOGICAL MARKERS; CHILD; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COAL; COOKERY; ENVIRONMENTAL MONITORING; HEATING; HUMANS; MUTAGENS; POLAND; POLYCYCLIC HYDROCARBONS, AROMATIC; PYRENES; TOBACCO SMOKE POLLUTION;

EID: 17744406872     PISSN: 13835718     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1383-5718(99)00121-7     Document Type: Article

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