SCOPUS 정보 검색 플랫폼

Volumn 429, Issue 2, 2005, Pages 167-170

Calorimetric investigation of the effect of hydroxyanthraquinones in Rheum officinale Baill on Staphylococcus aureus growth

Author keywords

Calorimetry; Hydroxyanthraquinones; Inhibitory effects; Staphylococcus aureus

Indexed keywords

ALCOHOLS; AMMONIUM COMPOUNDS; BENZENE; CALORIMETRY; COMPLEXATION; DRUG PRODUCTS; RATE CONSTANTS; THERMODYNAMICS;

HYDROXYANTHRAQUINONES; INHIBITORY EFFECTS; STAPHYLOCOCCUS AUREUS; TRADITINAL CHINESE MEDICINAL (TCM) HERBS;

AROMATIC COMPOUNDS;

EID: 17744362069 PISSN: 00406031 EISSN: None Source Type: Journal
DOI: 10.1016/j.tca.2005.03.008 Document Type: Article

Times cited : (51)

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