Oligosaccharin - A new systemic factor in the acquisition of freeze tolerance in winter plants

Plant Biosystems

Volumn 139, Issue 1, 2005, Pages 36-41

  Zabotin, Aleksey I ^a   Barisheva, Tatyana S ^a   Larskaya, Irina A ^a   Toroshina, Tatyana E ^a   Trofimova, Oksana V ^a   Hahn, Michael G ^b   Zabotina, Olga A ^c,d  

^a KAZAN INSTITUTE OF BIOCHEMISTRY AND BIOPHYSICS   (Russian Federation)

^b UNIVERSITY OF GEORGIA   (United States)

^c KAZAN FEDERAL UNIVERSITY   (Russian Federation)

^d UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Cell wall; Cold hardening; Freeze tolerance; Oligosaccharin; Triticum aestivum L.

Indexed keywords

TRITICUM AESTIVUM;

EID: 17644417164     PISSN: 11263504     EISSN: None     Source Type: Journal    
DOI: 10.1080/11263500500060601     Document Type: Conference Paper

References (13)

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10. Zabotin AI, Barisheva TS, Zabotina OA, Larskaya IA, Lozovaya W, Beldman G, Voragen AGJ. 1998. Alteration of cell wall composition of winter wheat roots during low temperature acclimation. J Plant Physiol 152:473-479.
11. Zabotina OA, Guryjanov OP, Ayupova DA, Beldman G, Voragen AGJ, Lozovaya V.V. 1995. Isolation of oligosaccharides from pea shoots and their physiological activity. Rus J Plant Physiol 42:366-371.
12. Zabotina OA, Ayupova DA, Larskaya IA, Nikolaeva ON, Petrovicheva GI, Zabotin AI. 1998. Physiologically active oligosaccharides, collected in winter wheat roots during the low temperature adaptation. Rus J Plant Physiol 45:262-269.
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