Development of a chronopotentiometric stripping method for the determination of selenium in mixed diets

Food Chemistry

Volumn 92, Issue 4, 2005, Pages 771-776

  Zvonimir, Suturović ^a   Jaroslava, Švarc Gajić ^a   Nikola, Marjanović ^a   Snežana, Kravić ^a  

^a Dept of Appl and Eng Chemistry

Author keywords

Chronopotentiometric stripping analysis; Diets; Selenium

Indexed keywords

CALCIUM CHLORIDE; COPPER; IRON; LEAD; SELENIUM;

ANALYTIC METHOD; ARTICLE; CHEMICAL ANALYSIS; CHEMICAL PROCEDURES; CHRONOPOTENTIOMETRIC STRIPPING METHOD; DIET; DISSOLUTION; ELECTRODE; ELECTROLYSIS; FLOUR; GARLIC;

ALLIUM SATIVUM; ANIMALIA; HELIANTHUS; TRITICUM AESTIVUM;

EID: 17444431225     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2004.10.040     Document Type: Article

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