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Volumn 18, Issue 3, 1998, Pages 441-449

Effects of reducing dietary saturated fatty acids on plasma lipids and lipoproteins in healthy subjects: The delta study, protocol 1

(14)  Ginsberg, Henry N a   Kris Etherton, Penny b   Dennis, Barbara c   Elmer, Patricia J d   Ershow, Abby e   Lefevre, Michael f   Pearson, Thomas g   Roheim, Paul h   Ramakrishnan, Rajasekhar a   Reed, Roberta g   Stewart, Kent i   Stewart, Paul c   Phillips, Katherine i   Anderson, Nancy c  


Author keywords

Cholesterol; Diet; Lipids; Lipoproteins; Saturated fat

Indexed keywords

APOLIPOPROTEIN A1; APOLIPOPROTEIN B; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPID; LIPOPROTEIN; LIPOPROTEIN A; LOW DENSITY LIPOPROTEIN CHOLESTEROL; SATURATED FATTY ACID; TRIACYLGLYCEROL;

EID: 17344363191     PISSN: 10795642     EISSN: None     Source Type: Journal    
DOI: 10.1161/01.ATV.18.3.441     Document Type: Article
Times cited : (251)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.