Analysis of leaf surface sesquiterpenes in potato varieties

Journal of Agricultural and Food Chemistry

Volumn 53, Issue 8, 2005, Pages 2817-2822

  Szafranek, Beata ^a   Chrapkowska, Karolina ^a   Pawińska, Maria ^b   Szafranek, Janusz ^a  

^a UNIVERSITY OF GDA SK   (Poland)

^b PLANT BREEDING AND ACCLIMATIZATION INSTITUTE NATIONAL RESEARCH INSTITUTE   (Poland)

Author keywords

Cluster and principal component analysis; GC MS; Leaf sesquiterpenes, GC; NMR; Potato; Solanum tuberosum

Indexed keywords

ALCOHOL; ALCOHOL DERIVATIVE; ALPHA BERGAMOTENE; BETA BERGAMOTENE; BETA ELEMENE; BETA FARNESENE; BETA SESQUIPHELLANDRENE; CARYOPHYLLENE; GERMACRENE D; HUMULENE; HYDROCARBON; SESQUITERPENE; SESQUITERPENE DERIVATIVE; UNCLASSIFIED DRUG;

ARTICLE; CHEMOMETRIC ANALYSIS; CLASSIFICATION; CLUSTER ANALYSIS; COMPARATIVE STUDY; CONTROLLED STUDY; GAS CHROMATOGRAPHY; LEAF SURFACE; MASS SPECTROMETRY; NONHUMAN; NUCLEAR MAGNETIC RESONANCE; PLANT LEAF; POTATO; PRINCIPAL COMPONENT ANALYSIS; QUANTITATIVE ANALYSIS;

MILA; SOLANUM TUBEROSUM; TUBEROSUM;

EID: 17144409965     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf040437g     Document Type: Article

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