Breastfeeding: Early influences on later health

Nutrition Bulletin

Volumn 30, Issue 1, 2005, Pages 94-102

  Stanner, Sara ^a   Smith, Emily ^b  

^a BRITISH NUTRITION FOUNDATION   (United Kingdom)

^b Nutrition/Bone Health Research Group   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

COPPER; DOCOSAHEXAENOIC ACID; ESSENTIAL FATTY ACID; FERROPORTIN 1; IMMUNOGLOBULIN A; IMMUNOGLOBULIN G; INTERLEUKIN 1BETA; INTERLEUKIN 6; IRON; LACTOFERRIN; OLIGOSACCHARIDE; OMEGA 3 FATTY ACID; POLYUNSATURATED FATTY ACID; TRACE ELEMENT; TUMOR NECROSIS FACTOR ALPHA; ZINC;

ASTHMA; B LYMPHOCYTE; BRAIN DEVELOPMENT; BREAST FEEDING; BREAST MILK; CANCER RISK; CARDIOVASCULAR RISK; CHILD HEALTH CARE; COHORT ANALYSIS; CONFERENCE PAPER; CYTOKINE PRODUCTION; DIETARY INTAKE; HUMAN; INNATE IMMUNITY; INTELLIGENCE QUOTIENT; LACTATION; LYMPHOCYTE; MACROMOLECULE; MATERNAL CARE; MEDICAL SOCIETY; MILK PRODUCTION; NONHUMAN; NUTRITIONAL DEFICIENCY; NUTRITIONAL HEALTH; NUTRITIONAL SUPPORT; OBESITY; PRIORITY JOURNAL; RISK ASSESSMENT; RISK FACTOR; T LYMPHOCYTE; UNITED KINGDOM;

EID: 17144375657     PISSN: 14719827     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1467-3010.2005.00477.x     Document Type: Conference Paper

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