Nutritional therapy in liver transplantation;Terapia nutricional no transplante hepático

Arquivos de Gastroenterologia

Volumn 39, Issue 2, 2002, Pages 114-122

  Parolin, Mônica Beatriz ^a   Zaina, Francisca Eugênia ^a   Lopes, Reginaldo Werneck ^a  

^a NONE

Author keywords

Diet therapy; Liver diseases, diet therapy; Liver failure, diet therapy; Liver transplantation; Nutritional status

Indexed keywords

AZATHIOPRINE; CYCLOSPORIN; GLUCOCORTICOID; IMMUNOSUPPRESSIVE AGENT; MYCOPHENOLIC ACID 2 MORPHOLINOETHYL ESTER; OKT 3; TACROLIMUS;

ADJUVANT THERAPY; ANOREXIA; CHRONIC LIVER DISEASE; DIARRHEA; DIET THERAPY; HUMAN; HYPERCALCIURIA; HYPERGLYCEMIA; HYPERKALEMIA; HYPERLIPIDEMIA; HYPERPHAGIA; HYPOMAGNESEMIA; LIVER FAILURE; LIVER METABOLISM; LIVER TRANSPLANTATION; MALNUTRITION; METABOLIC DISORDER; NAUSEA; NUTRITIONAL DEFICIENCY; NUTRITIONAL STATUS; PROGNOSIS; QUALITY OF LIFE; REVIEW; SIDE EFFECT; SODIUM RETENTION; VOMITING;

EID: 17044451347     PISSN: 00042803     EISSN: None     Source Type: Journal    
DOI: 10.1590/s0004-28032002000200009     Document Type: Review

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