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Volumn 60, Issue 7, 2004, Pages 1304-1307

Purification and crystallization of the yeast translation elongation factor eEF3

Author keywords

[No Author keywords available]

Indexed keywords

ESCHERICHIA COLI; SACCHAROMYCES CEREVISIAE;

EID: 16644381968     PISSN: 09074449     EISSN: None     Source Type: Journal    
DOI: 10.1107/S0907444904010716     Document Type: Article
Times cited : (12)

References (17)
  • 11
    • 23044511065 scopus 로고    scopus 로고
    • edited by M. G. Rossmann & E. Arnold, ch. 25.22.29. Dordrecht: Kluwer Academic Publishers
    • Kabsch, W. (2001). International Tables for Crystallography, Vol. F, edited by M. G. Rossmann & E. Arnold, ch. 25.22.29. Dordrecht: Kluwer Academic Publishers.
    • (2001) International Tables for Crystallography , vol.F
    • Kabsch, W.1
  • 13
    • 0004041025 scopus 로고    scopus 로고
    • Cold Spring Harbor, NY, USA: Cold Spring Harbor Laboratory Press
    • Merrick, W. C. & Hershey, J. W. B. (1996). Translational Control, pp. 31-69. Cold Spring Harbor, NY, USA: Cold Spring Harbor Laboratory Press.
    • (1996) Translational Control , pp. 31-69
    • Merrick, W.C.1    Hershey, J.W.B.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.