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Volumn 21, Issue 1-4, 2004, Pages 155-158
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Isolation and identification of lactic acid bacteria with effect of immune protection to Eschericia coli in mice
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Author keywords
Lactic acid bacteria; Lactobacillus paracasei; Pathogenic E. coli
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Indexed keywords
ALCOHOL;
LACTIC ACID;
ANIMAL EXPERIMENT;
ANIMAL MODEL;
BACTERIAL GROWTH;
BACTERIAL STRAIN;
BACTERIAL SURVIVAL;
BACTERIUM CULTURE;
BACTERIUM IDENTIFICATION;
BACTERIUM ISOLATION;
CATTLE;
CONFERENCE PAPER;
CONTROLLED STUDY;
DIARRHEA;
DISTILLATION;
ESCHERICHIA COLI;
FEEDING;
FERMENTATION;
LACTOBACILLUS PARACASEI;
MALE;
MOUSE;
MOUSE STRAIN;
NONHUMAN;
PH;
PRIORITY JOURNAL;
SPECIES DIFFERENTIATION;
TEMPERATURE;
ANAEROBIC GROWTH;
ANIMAL;
ARTICLE;
BACTERIAL INFECTION;
GROWTH, DEVELOPMENT AND AGING;
IMMUNOLOGY;
INSTITUTE FOR CANCER RESEARCH MOUSE;
LACTOBACILLUS;
ANIMALIA;
ESCHERICHIA COLI;
LACTOBACILLUS PARACASEI;
LACTOBACILLUS PARACASEI SUBSP. PARACASEI;
ANAEROBIOSIS;
ANIMALS;
ESCHERICHIA COLI;
GRAM-POSITIVE BACTERIAL INFECTIONS;
LACTOBACILLUS;
MALE;
MICE;
MICE, INBRED ICR;
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EID: 16444378081
PISSN: 09516433
EISSN: None
Source Type: Journal
DOI: 10.1002/biof.552210131 Document Type: Conference Paper |
Times cited : (2)
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References (6)
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