Application of crop residues in combination with chemical fertilizers for sustainable productivity in rice (Oryza sativa)- wheat (Triticum aestivum) system

Indian Journal of Agronomy

Volumn 48, Issue 1, 2003, Pages 8-11

  Das, K ^a,b   Medhi, D N ^a   Guha, B ^a,b  

^a ASSAM AGRICULTURAL UNIVERSITY   (India)

^b Reg Agricultural Research Station   (India)

Author keywords

Chemical fertilizers; Crop residues; Rice wheat sequence

Indexed keywords

ORYZA SATIVA; TRITICUM; TRITICUM AESTIVUM;

EID: 1642282841     PISSN: 0537197X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (7)

1. Dhillon, K.S. and Dhillon, S.K. 1991. Effect of crop residues and phosphorus levels on yield of groundnut and wheat growth in a rotation. Journal of Indian Society of Soil Science 39 : 104-108.
2. Dixit, S.P. 1994. Effect of paddy straw management on soil fertility buildup and yield of cowpea in wheat paddy cropping system in North West Himalayan soil. (In) Proceeding of Symposium on Sustainability of Rice-Wheat System in India, held on 7-8 May 1994 at Karnal (Haryana).
3. Ghosh, D.C. and Chatterjee, S.M. 1981. Effect of time of nitrogen application on performance of rice varieties in low lying area. Madras Agricultural Journal 68 : 162-168.
4. Mittra, B.N. and Sharma, A.R. 1991. Direct and residual effect of organic materials and phosphorous fertilization in rice based cropping system. Indian Journal of Agronomy 36 (3) : 299-303.
5. Panda, S.C., Patra, H., Panda, P.C. and Reddy, G.M.V. 1999. Effect of integrated nitrogen management on rice yield and physicochemical properties of soil. Crop Research 18 (1) : 25-28.
6. Pandey, R.K. 1992. Rice-wheat system : Resource and Productivity, Perspective Research Approach. (In) Proceeding of the Rice-Wheat Workshop, held during 15-16 October 1992 at Project Directorate for Cropping Systems Research, Modipuram, Meerut, Uttar Pradesh.
7. Rajput, A.L.and Warsi, A.S. 1991. Contribution of organic materials to nitrogen economy in rice production. Indian Journal of Agronomy 36(3) : 455-456.